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M C Archer

Showing results (61-70 of 143) with videos related to

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IARC Scientific Publications|January 1, 1978
Acceleration of nitrosamine formation at pH 3.5 by microorganismsM C Archer, H S Yang, J D Okun
Carcinogenesis|September 1, 1988
Interaction of alpha-acetoxy-N-nitrosopyrrolidine with DNA assessed by loss of restriction endonuclease recognition sites and formation of apurinic/apyrimidinic sitesB W Gunhouse, J R Milligan, M C Archer
Journal of Agricultural and Food Chemistry|September 1, 1979
Identification of nitrohexane in corn treated with nitrous acidT J Hansen, M C Archer, S R Tannenbaum
Toxicology and Applied Pharmacology|March 30, 1980
Methylation of DNA by N-nitroso-2-oxopropylpropylamine: formation of O6- and 7-methylguanine and studies on the methylation mechanismK H Leung, K K Park, M C Archer
Canadian Journal of Biochemistry|November 1, 1972
Mechanism of oxidation of tetrahydropterinsM C Archer, D J Vonderschmitt, K G Scrimgeour
IARC Scientific Publications|January 1, 1980
Compounds formed by treatment of corn (Zea mays) with nitrous acidM C Archer, T J Hansen, S R Tannenbaum
IARC Scientific Publications|January 1, 1984
Increased endogenous nitrosation in smokersK F Ladd, M C Archer, H L Newmark
Carcinogenesis|June 29, 1999
Resistance to the promotion of glutathione S-transferase 7-7-positive liver lesions in Copenhagen ratsG A Wood, D S Sarma, M C Archer
Journal of the National Cancer Institute|July 1, 1984
N-nitrosation of proline in smokers and nonsmokersK F Ladd, H L Newmark, M C Archer
Journal of Agricultural and Food Chemistry|September 1, 1977
Nonenzymatic microbial acceleration of nitrosamine formationH S Yang, J D Okun, M C Archer
Pageof 15

Showing results (61-70 of 143) with videos related to

Sort By:
Pageof 15
IARC Scientific Publications|January 1, 1978
Acceleration of nitrosamine formation at pH 3.5 by microorganismsM C Archer, H S Yang, J D Okun
Carcinogenesis|September 1, 1988
Interaction of alpha-acetoxy-N-nitrosopyrrolidine with DNA assessed by loss of restriction endonuclease recognition sites and formation of apurinic/apyrimidinic sitesB W Gunhouse, J R Milligan, M C Archer
Journal of Agricultural and Food Chemistry|September 1, 1979
Identification of nitrohexane in corn treated with nitrous acidT J Hansen, M C Archer, S R Tannenbaum
Toxicology and Applied Pharmacology|March 30, 1980
Methylation of DNA by N-nitroso-2-oxopropylpropylamine: formation of O6- and 7-methylguanine and studies on the methylation mechanismK H Leung, K K Park, M C Archer
Canadian Journal of Biochemistry|November 1, 1972
Mechanism of oxidation of tetrahydropterinsM C Archer, D J Vonderschmitt, K G Scrimgeour
IARC Scientific Publications|January 1, 1980
Compounds formed by treatment of corn (Zea mays) with nitrous acidM C Archer, T J Hansen, S R Tannenbaum
IARC Scientific Publications|January 1, 1984
Increased endogenous nitrosation in smokersK F Ladd, M C Archer, H L Newmark
Carcinogenesis|June 29, 1999
Resistance to the promotion of glutathione S-transferase 7-7-positive liver lesions in Copenhagen ratsG A Wood, D S Sarma, M C Archer
Journal of the National Cancer Institute|July 1, 1984
N-nitrosation of proline in smokers and nonsmokersK F Ladd, H L Newmark, M C Archer
Journal of Agricultural and Food Chemistry|September 1, 1977
Nonenzymatic microbial acceleration of nitrosamine formationH S Yang, J D Okun, M C Archer
Pageof 15