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Journal of Food Protection|August 24, 1999
Toxin production by Clostridium botulinum in pasteurized milk treated with carbon dioxideK A Glass, K M Kaufman, A L Smith, et al.
International Journal of Food Microbiology|December 1, 1996
Antimicrobial activity of hop extracts against Listeria monocytogenes in media and in foodA E Larson, R R Yu, O A Lee, et al.
Neurology|December 28, 2007
Education, cognitive function, and severity of neuropathology in Alzheimer diseaseT D Koepsell, B F Kurland, O Harel, et al.
Thrombosis and Haemostasis|October 30, 1985
Standardization of low molecular weight heparins: a collaborative studyT W Barrowcliffe, A D Curtis, T P Tomlinson, et al.
Journal of Immunology (Baltimore, Md. : 1950)|January 6, 2001
Th1 to Th2 cytokine shifts in nonobese diabetic mice: sometimes an outcome, rather than the cause, of diabetes resistance elicited by immunostimulationD V Serreze, H D Chapman, C M Post, et al.
Archives of Virology|January 1, 1991
Modulation of lethal and persistent rat parvovirus infection by antibodyD J Gaertner, R O Jacoby, F X Paturzo, et al.
Archives of Virology|January 1, 1991
Persistent rat parvovirus infection in individually housed ratsR O Jacoby, E A Johnson, F X Paturzo, et al.
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