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Current Research in Food Science|June 18, 2025
Categorization of drivers of change for emerging food safety risksN M C Hommels, M C M Mourits, M Focker, et al.
Ecotoxicology and Environmental Safety|March 27, 2025
A population physiologically based kinetic and toxicodynamic model for acute diazinon exposureJiaqi Chen, Bingxu Chen, Sebastiaan Wesseling, et al.
Applied Microbiology and Biotechnology|December 20, 2014
Impact of salinity on the aerobic metabolism of phosphate-accumulating organismsL Welles, C M Lopez-Vazquez, C M Hooijmans, et al.
Journal of Animal Breeding and Genetics = Zeitschrift Fur Tierzuchtung Und Zuchtungsbiologie|April 9, 2026
Estimation of Genetic Variance and Breeding Values for Infectious Disease Susceptibility From Simulated Longitudinal Data Using Generalized Linear Mixed Models Based on Transmission DynamicsA D Hulst, R Pong-Wong, A Doeschl-Wilson, et al.
Water Research|February 6, 2022
Pilot-scale magnetic recovery of vivianite from digested sewage sludgeW K Wijdeveld, T Prot, G Sudintas, et al.
JDR Clinical and Translational Research|April 3, 2019
Randomized Clinical Trial on Preventing Root Caries among Community-Dwelling EldersR Li, E C M Lo, B Y Liu, et al.
Biotechnology and Bioengineering|February 15, 2012
Improved phosphate removal by selective sludge discharge in aerobic granular sludge reactorsJ P Bassin, M-K H Winkler, R Kleerebezem, et al.
Alimentary Pharmacology & Therapeutics|July 22, 2008
Cost-effectiveness analysis on screening for colorectal neoplasm and management of colorectal cancer in AsiaK K F Tsoi, S S M Ng, M C M Leung, et al.
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