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Anais Da Academia Brasileira De Ciencias|March 26, 2015
Use of Doehlert and constrained mixture designs in the development of a photo-oxidation procedure using UV radiation/H₂O₂ for decomposition of landfill leachate samples and determination of metals by flame atomic absorption spectrometryMarcos A Bezerra, Antônio D S Souza, Rafael V Oliveira, et al.
Pediatric Cardiology|May 11, 2026
Associations of Overweight and Obesity Indicators with Cardiometabolic Risk Profile in Children and Adolescents with Congenital Heart DiseaseMichele Honicky, Silvia M Cardoso, Luiz R A de Lima, et al.
Molecules (Basel, Switzerland)|July 9, 2022
Selective Cytotoxicity of Portuguese Propolis Ethyl Acetate Fraction towards Renal Cancer CellsAna Sofia Freitas, Marta Costa, Olívia Pontes, et al.
Life Sciences|February 17, 2022
The emerging risk of microplastics and nanoplastics on the microstructure and function of reproductive organs in mammals: A systematic review of preclinical evidenceRodolfo C Marcelino, Ronan M Cardoso, Elisa L B C Domingues, et al.
European Journal of Paediatric Dentistry|March 24, 2026
Effectiveness of chlorhexidine and xylitol varnish versus silver diamine fluoride in the control of initial dental caries lesions: a randomised clinical trialG Magalhães Cairo, M Cardoso Oliveira, V Meira Maia, et al.
Natural Product Research|January 21, 2017
A novel benzimidazole and other constituents with antiproliferative and antioxidant properties from Thymelaea microphylla Coss. et DurLabib Noman, Feyza Oke-Altuntas, Amar Zellagui, et al.
Npj Biodiversity|April 29, 2025
Phototrophic bacteria as potential probiotics for coralsEslam O Osman, Neus Garcias-Bonet, Pedro M Cardoso, et al.
Ageing Research Reviews|October 3, 2019
Is Alzheimer's disease an inflammasomopathy?Claudia F Pereira, Armanda E Santos, Paula I Moreira, et al.
International Journal of Computer Assisted Radiology and Surgery|April 24, 2020
Learned optical flow for intra-operative tracking of the retinal fundusClaudio S Ravasio, Theodoros Pissas, Edward Bloch, et al.
Food Research International (Ottawa, Ont.)|April 26, 2020
Blanching impact on pigments, glucosinolates, and phenolics of dehydrated broccoli by-productsSónia S Ferreira, Filipa Monteiro, Cláudia P Passos, et al.
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