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M Castegnaro

Showing results (1-10 of 112) with videos related to

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Science (New York, N.Y.)|July 13, 1984
Laboratory decontaminationM Castegnaro
IARC Scientific Publications|January 1, 1983
I.4 Hazards in handling N-nitroso compoundsM Castegnaro
Food Additives and Contaminants|September 1, 1991
International N-nitroso compounds check sample programme: report on the performance in the second study dedicated to their determination in beer and maltM Castegnaro
Food Additives and Contaminants|July 1, 1988
International N-nitrosamine check sample programme: report on the performance in the 1st study dedicated to determination of N-nitrosamines in beer and maltM Castegnaro
Food Additives and Contaminants|April 16, 1998
Occurrence and significance of ochratoxin A in foodM Castegnaro, G Dirheimer
IARC Scientific Publications|January 1, 1976
New data on collaborative studies on analysis of volatile nitrosaminesE A Walker, M Castegnaro
Mutagenesis|June 22, 1999
Standardization and validation of DNA adduct postlabelling methods: report of interlaboratory trials and production of recommended protocolsD H Phillips, M Castegnaro
IARC Scientific Publications|January 1, 1993
Results of an interlaboratory trial of 32P-postlabellingD H Phillips, M Castegnaro
IARC Scientific Publications|January 1, 1983
Detection techniques: introductionM Castegnaro, K S Webb
Nature|March 20, 1980
Disposal of carcinogensE A Walker, M Castegnaro
Pageof 12

Showing results (1-10 of 112) with videos related to

Sort By:
Pageof 12
Science (New York, N.Y.)|July 13, 1984
Laboratory decontaminationM Castegnaro
IARC Scientific Publications|January 1, 1983
I.4 Hazards in handling N-nitroso compoundsM Castegnaro
Food Additives and Contaminants|September 1, 1991
International N-nitroso compounds check sample programme: report on the performance in the second study dedicated to their determination in beer and maltM Castegnaro
Food Additives and Contaminants|July 1, 1988
International N-nitrosamine check sample programme: report on the performance in the 1st study dedicated to determination of N-nitrosamines in beer and maltM Castegnaro
Food Additives and Contaminants|April 16, 1998
Occurrence and significance of ochratoxin A in foodM Castegnaro, G Dirheimer
IARC Scientific Publications|January 1, 1976
New data on collaborative studies on analysis of volatile nitrosaminesE A Walker, M Castegnaro
Mutagenesis|June 22, 1999
Standardization and validation of DNA adduct postlabelling methods: report of interlaboratory trials and production of recommended protocolsD H Phillips, M Castegnaro
IARC Scientific Publications|January 1, 1993
Results of an interlaboratory trial of 32P-postlabellingD H Phillips, M Castegnaro
IARC Scientific Publications|January 1, 1983
Detection techniques: introductionM Castegnaro, K S Webb
Nature|March 20, 1980
Disposal of carcinogensE A Walker, M Castegnaro
Pageof 12