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Journal of the American Dietetic Association
|
October 2, 2003
Fast-food consumption among US adults and children: dietary and nutrient intake profile
Sahasporn Paeratakul, Daphne P Ferdinand, Catherine M Champagne, et al.
Bone Marrow Transplantation
|
October 6, 2000
Predictors of physical outcomes in pediatric bone marrow transplantation
P L Dobkin, R M Poirier, P Robaey, et al.
Military Medicine
|
March 29, 2001
Incorporating new recipes into the Armed Forces Recipe File: determination of acceptability
C M Champagne, A E Hunt, A D Cline, et al.
Obesity Research
|
October 12, 2001
Body composition of African American and white children: a 2-year follow-up of the BAROC study
G A Bray, J P DeLany, D W Harsha, et al.
FEBS Letters
|
February 1, 1975
Chicken erythrocyte histone H5; I. Amino terminal sequence (70 residues)
A Garel, A Mazen, M Champagne, et al.
The American Journal of Clinical Nutrition
|
July 14, 2001
Ethnic differences in dietary intakes, physical activity, and energy expenditure in middle-aged, premenopausal women: the Healthy Transitions Study
J C Lovejoy, C M Champagne, S R Smith, et al.
Infection and Immunity
|
August 1, 1993
Calcium-dependent protein kinase C activity of neutrophils in localized juvenile periodontitis
H Kurihara, Y Murayama, M L Warbington, et al.
Biochemical and Biophysical Research Communications
|
August 16, 1984
Co-linear organization of Xenopus laevis and mouse mitochondrial genomes
A M Champagne, N Dennebouy, J F Julien, et al.
European Journal of Biochemistry
|
July 1, 1980
Distribution of antigenicity in chicken erythrocyte histone H5
C V Mura, A Mazen, J M Neelin, et al.
FEBS Letters
|
March 15, 1976
Chicken erythrocyte histone H5. III. Sequence of the amino-terminal half of the molecule (III. residues)
P Sautière, G Briand, D Kmiécik, et al.
Page
of 25
Search research articles
Search
Showing results (91-100 of 247) with videos related to
Sort By:
Page
of 25
Journal of the American Dietetic Association
|
October 2, 2003
Fast-food consumption among US adults and children: dietary and nutrient intake profile
Sahasporn Paeratakul, Daphne P Ferdinand, Catherine M Champagne, et al.
Bone Marrow Transplantation
|
October 6, 2000
Predictors of physical outcomes in pediatric bone marrow transplantation
P L Dobkin, R M Poirier, P Robaey, et al.
Military Medicine
|
March 29, 2001
Incorporating new recipes into the Armed Forces Recipe File: determination of acceptability
C M Champagne, A E Hunt, A D Cline, et al.
Obesity Research
|
October 12, 2001
Body composition of African American and white children: a 2-year follow-up of the BAROC study
G A Bray, J P DeLany, D W Harsha, et al.
FEBS Letters
|
February 1, 1975
Chicken erythrocyte histone H5; I. Amino terminal sequence (70 residues)
A Garel, A Mazen, M Champagne, et al.
The American Journal of Clinical Nutrition
|
July 14, 2001
Ethnic differences in dietary intakes, physical activity, and energy expenditure in middle-aged, premenopausal women: the Healthy Transitions Study
J C Lovejoy, C M Champagne, S R Smith, et al.
Infection and Immunity
|
August 1, 1993
Calcium-dependent protein kinase C activity of neutrophils in localized juvenile periodontitis
H Kurihara, Y Murayama, M L Warbington, et al.
Biochemical and Biophysical Research Communications
|
August 16, 1984
Co-linear organization of Xenopus laevis and mouse mitochondrial genomes
A M Champagne, N Dennebouy, J F Julien, et al.
European Journal of Biochemistry
|
July 1, 1980
Distribution of antigenicity in chicken erythrocyte histone H5
C V Mura, A Mazen, J M Neelin, et al.
FEBS Letters
|
March 15, 1976
Chicken erythrocyte histone H5. III. Sequence of the amino-terminal half of the molecule (III. residues)
P Sautière, G Briand, D Kmiécik, et al.
Page
of 25