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Archivos Argentinos De Pediatria|February 26, 2016
Acceptance of human papillomavirus vaccination and associated factors in the city of Resistencia, ArgentinaRaúl M Chaparro, Verónica Em Vargas, Liliana R Zorzo, et al.Scientific Reports|November 9, 2021
The impact of extraction protocol on the chemical profile of cannabis extracts from a single cultivarJanina K Bowen, Jacqueline M Chaparro, Alexander M McCorkle, et al.Frontiers in Plant Science|July 12, 2012
Influence of ATP-Binding Cassette Transporters in Root Exudation of Phytoalexins, Signals, and in Disease ResistanceDayakar V Badri, Jacqueline M Chaparro, Daniel K Manter, et al.The Science of the Total Environment|June 20, 2020
Effect of produced water treatment technologies on irrigation-induced metal and salt accumulation in wheat (Triticum aestivum) and sunflower (Helianthus annuus)Erin M Sedlacko, Jacqueline M Chaparro, Adam L Heuberger, et al.Plant Physiology and Biochemistry : PPB|March 19, 2024
Rootstock vigor dictates the canopy light environment that regulates metabolite profile and internal fruit quality development in peachJeff R Pieper, Brendon M Anthony, Jacqueline M Chaparro, et al.Environmental Research|June 6, 2022
Metabolomics reveals primary response of wheat (Triticum aestivum) to irrigation with oilfield produced waterErin M Sedlacko, Adam L Heuberger, Jaqueline M Chaparro, et al.Alimentary Pharmacology & Therapeutics|April 26, 2012
Comparison of the effectiveness of two protocols for vaccination (standard and double dosage) against hepatitis B virus in patients with inflammatory bowel diseaseJ P Gisbert, L Menchén, V García-Sánchez, et al.Horticulture Research|July 1, 2021
Evaluation of ambient mass spectrometry tools for assessing inherent postharvest pepper qualityTyler J Mason, Harmonie M Bettenhausen, Jacqueline M Chaparro, et al.Journal of Agricultural and Food Chemistry|July 21, 2023
Cover Crop Cultivar, Species, and Functional Diversity is Reflected in Variable Root Exudation CompositionValerie A Seitz, Jacqueline M Chaparro, Meagan E Schipanski, et al.Frontiers in Nutrition|June 8, 2018
Metabolomics and Ionomics of Potato Tuber Reveals an Influence of Cultivar and Market Class on Human Nutrients and Bioactive CompoundsJacqueline M Chaparro, David G Holm, Corey D Broeckling, et al.Pageof 10