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Revista Latinoamericana De Microbiologia
|
January 1, 1974
Action of metabolic inhibitors on competence and genetic transformation in Bacillus subtilis
M D'Aquino, M Franco
Archivos Latinoamericanos De Nutricion
|
September 1, 1977
[Food additives and their possible genetic toxicity; microbiological determination]
M D'Aquino, P Santini
Basic Life Sciences
|
January 1, 1988
Role of hemin in oxidative stress induced by divicine in vitamin E-deficient rats
M D'Aquino, G Tomassi
Bollettino Chimico Farmaceutico
|
December 18, 2003
What is the scope of bioluminiscence in pharmaceutical clean rooms monitoring?
G C Temprano, M D'Aquino
Bulletin of the Pan American Health Organization
|
December 1, 1994
Lemon juice as a natural biocide for disinfecting drinking water
M D'Aquino, S A Teves
Revista Argentina De Microbiologia
|
May 1, 1979
[Comparative study of microbial methods for the detection of genetic toxicity]
M D'Aquino, P Santini, J Moretton
Revista Latinoamericana De Microbiologia
|
April 1, 1985
[Bacterial systems in the detection of the genotoxic activity of diethyl pyrocarbonate]
P Santini, J Moretton, M D'Aquino
Biochemical and Biophysical Research Communications
|
June 30, 1989
Vitamin A and glutathione-mediated free radical damage: competing reactions with polyunsaturated fatty acids and vitamin C
M D'Aquino, C Dunster, R L Willson
Biochimica Et Biophysica Acta
|
June 10, 1983
Effect of factors of favism on the protein and lipid components of rat erythrocyte membrane
M D'Aquino, S Gaetani, M A Spadoni
Revista Argentina De Microbiologia
|
April 1, 1997
[Effect of different dairy products on the growth of Listeria monocytogenes in selective media]
M A Santillán, M D'Aquino, M A Franco
Page
of 5
Search research articles
Search
Showing results (1-10 of 50) with videos related to
Sort By:
Page
of 5
Revista Latinoamericana De Microbiologia
|
January 1, 1974
Action of metabolic inhibitors on competence and genetic transformation in Bacillus subtilis
M D'Aquino, M Franco
Archivos Latinoamericanos De Nutricion
|
September 1, 1977
[Food additives and their possible genetic toxicity; microbiological determination]
M D'Aquino, P Santini
Basic Life Sciences
|
January 1, 1988
Role of hemin in oxidative stress induced by divicine in vitamin E-deficient rats
M D'Aquino, G Tomassi
Bollettino Chimico Farmaceutico
|
December 18, 2003
What is the scope of bioluminiscence in pharmaceutical clean rooms monitoring?
G C Temprano, M D'Aquino
Bulletin of the Pan American Health Organization
|
December 1, 1994
Lemon juice as a natural biocide for disinfecting drinking water
M D'Aquino, S A Teves
Revista Argentina De Microbiologia
|
May 1, 1979
[Comparative study of microbial methods for the detection of genetic toxicity]
M D'Aquino, P Santini, J Moretton
Revista Latinoamericana De Microbiologia
|
April 1, 1985
[Bacterial systems in the detection of the genotoxic activity of diethyl pyrocarbonate]
P Santini, J Moretton, M D'Aquino
Biochemical and Biophysical Research Communications
|
June 30, 1989
Vitamin A and glutathione-mediated free radical damage: competing reactions with polyunsaturated fatty acids and vitamin C
M D'Aquino, C Dunster, R L Willson
Biochimica Et Biophysica Acta
|
June 10, 1983
Effect of factors of favism on the protein and lipid components of rat erythrocyte membrane
M D'Aquino, S Gaetani, M A Spadoni
Revista Argentina De Microbiologia
|
April 1, 1997
[Effect of different dairy products on the growth of Listeria monocytogenes in selective media]
M A Santillán, M D'Aquino, M A Franco
Page
of 5