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Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology|June 1, 1995
Impact of nutrients on cellular lipid peroxidation and antioxidant defense systemD P Jones, V E Kagan, S D Aust, et al.Analytical Biochemistry|February 1, 1990
Automated assays for superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase activityC R Wheeler, J A Salzman, N M Elsayed, et al.The Journal of Nutrition|February 1, 1985
Bioavailability of vitamin E in rats fed graded levels of pectinE E Schaus, B O de Lumen, F I Chow, et al.Meat Science|September 25, 2017
Evaluation of palatability and muscle composition of novel value-added beef cutsY Yeh, S T Omaye, F A Ribeiro, et al.Seton Hall Law Review|June 10, 2000
Prescription drugs, alternative designs, and the Restatement (Third): preliminary reflectionsM D GreenJournal of Postgraduate Medicine|November 15, 2006
Antimalarial drug resistance and the importance of drug quality monitoringM D GreenPathologie-Biologie|January 1, 1987
Rationale and strategy for prevention of anthracycline cardiotoxicity with the bisdioxopiperazine, ICRF-187M D GreenFundamental and Applied Toxicology : Official Journal of the Society of Toxicology|January 27, 1998
beta-carotene: friend or foe?S T Omaye, N I Krinsky, V E Kagan, et al.Teratology|August 1, 1994
Selenium kinetics, placental transfer, and neonatal exposure in cynomolgus macaques (Macaca fascicularis)W C Hawkes, C C Willhite, S T Omaye, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 1, 1992
Absorption, distribution and elimination of selenium as L-selenomethionine in non-human primatesC C Willhite, W C Hawkes, S T Omaye, et al.Pageof 21