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Plant Foods for Human Nutrition (Dordrecht, Netherlands)|December 5, 1998
Safety of tomatillos and products containing tomatillos canned by the water-bath canning methodL H McKee, M D Remmenga, M A BockJournal of Chemical Ecology|September 29, 2007
Volatile compounds on the leaf surface of intact and regrowth tarbush (Flourensia cernua DC) canopiesE L Fredrickson, R E Estell, M D RemmengaMicrobial Ecology|July 1, 2008
Salinity and temperature effects on physiological responses of Vibrio fischeri from diverse ecological nichesW Soto, J Gutierrez, M D Remmenga, et al.Journal of Environmental Quality|April 5, 2001
Bermudagrass fertilized with slow-release nitrogen sources. I. Nitrogen uptake and potential leaching lossesH M Quiroga-Garza, G A Picchioni, M D RemmengaJournal of Animal Science|February 15, 2008
Effects of cis-beta-ocimene, cis-sabinene hydrate, and monoterpene and sesquiterpene mixtures on alfalfa pellet intake by lambsR E Estell, E L Fredrickson, D M Anderson, et al.Journal of Animal Science|July 19, 2005
Effects of gamma-terpinene, terpinolene, alpha-copaene, and alpha-terpinene on consumption of alfalfa pellets by sheepR E Estell, E L Fredrickson, D M Anderson, et al.Preventive Veterinary Medicine|December 29, 2012
Integrating expert judgment in veterinary epidemiology: example guidance for disease freedom surveillanceL L Gustafson, D H Gustafson, M C Antognoli, et al.Journal of Animal Science|September 14, 2000
Genetic differentiation among geographically isolated populations of Criollo cattle and their divergence from other Bos taurus breedsN D Russell, J Rios, G Erosa, et al.Journal of Animal Science|August 1, 1997
Estimating the maximum effective dose in a quantitative dose-response experimentM D Remmenga, G A Milliken, D Kratzer, et al.Journal of Animal Science|January 25, 2003
Effects of four mono- and sesquiterpenes on the consumption of alfalfa pellets by sheepR E Estell, E L Fredrickson, D M Anderson, et al.Pageof 2