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Journal of Animal Science
|
October 18, 2011
Effects of increasing crude glycerol and dried distillers grains with solubles on growth performance, carcass characteristics, and carcass fat quality of finishing pigs
A J Duttlinger, J M Derouchey, M D Tokach, et al.
Journal of Animal Science
|
May 10, 2013
Interactive effects of dietary ractopamine HCl and L-carnitine on finishing pigs: I. Growth performance
B W James, M D Tokach, R D Goodband, et al.
Journal of Animal Science
|
August 10, 2007
Evaluation of soy protein concentrates in nursery pig diets
N A Lenehan, J M DeRouchey, R D Goodband, et al.
Journal of Animal Science
|
October 7, 2015
Effects of diet form and feeder adjustment on growth performance of nursery and finishing pigs
J E Nemechek, M D Tokach, S S Dritz, et al.
Journal of Animal Science
|
September 13, 2003
Effects of soybean meal particle size on growth performance of nursery pigs
K R Lawrence, C W Hastad, R D Goodband, et al.
Journal of Animal Science
|
June 25, 2002
Effects of modified tall oil and vitamin E on growth performance, carcass characteristics, and meat quality of growing-finishing pigs
A T Waylan, P R O'Quinn, J A Unruh, et al.
Journal of Animal Science
|
September 14, 2000
Effects of modified tall oil and creatine monohydrate on growth performance, carcass characteristics, and meat quality of growing-finishing pigs
P R O'Quinn, B S Andrews, R D Goodband, et al.
Journal of Animal Science
|
November 1, 1994
The effects of spray-dried blood meal on growth performance of the early-weaned pig
L J Kats, J L Nelssen, M D Tokach, et al.
Journal of Animal Science
|
February 21, 2013
Interactive effects of dietary ractopamine HCl and L-carnitine on finishing pigs: II. Carcass characteristics and meat quality
B W James, M D Tokach, R D Goodband, et al.
Journal of Animal Science
|
November 30, 2016
The progression of deoxynivalenol-induced growth suppression in nursery pigs and the potential of an algae-modified montmorillonite clay to mitigate these effects
H L Frobose, J A Erceg, S Q Fowler, et al.
Page
of 19
Search research articles
Search
Showing results (131-140 of 182) with videos related to
Sort By:
Page
of 19
Journal of Animal Science
|
October 18, 2011
Effects of increasing crude glycerol and dried distillers grains with solubles on growth performance, carcass characteristics, and carcass fat quality of finishing pigs
A J Duttlinger, J M Derouchey, M D Tokach, et al.
Journal of Animal Science
|
May 10, 2013
Interactive effects of dietary ractopamine HCl and L-carnitine on finishing pigs: I. Growth performance
B W James, M D Tokach, R D Goodband, et al.
Journal of Animal Science
|
August 10, 2007
Evaluation of soy protein concentrates in nursery pig diets
N A Lenehan, J M DeRouchey, R D Goodband, et al.
Journal of Animal Science
|
October 7, 2015
Effects of diet form and feeder adjustment on growth performance of nursery and finishing pigs
J E Nemechek, M D Tokach, S S Dritz, et al.
Journal of Animal Science
|
September 13, 2003
Effects of soybean meal particle size on growth performance of nursery pigs
K R Lawrence, C W Hastad, R D Goodband, et al.
Journal of Animal Science
|
June 25, 2002
Effects of modified tall oil and vitamin E on growth performance, carcass characteristics, and meat quality of growing-finishing pigs
A T Waylan, P R O'Quinn, J A Unruh, et al.
Journal of Animal Science
|
September 14, 2000
Effects of modified tall oil and creatine monohydrate on growth performance, carcass characteristics, and meat quality of growing-finishing pigs
P R O'Quinn, B S Andrews, R D Goodband, et al.
Journal of Animal Science
|
November 1, 1994
The effects of spray-dried blood meal on growth performance of the early-weaned pig
L J Kats, J L Nelssen, M D Tokach, et al.
Journal of Animal Science
|
February 21, 2013
Interactive effects of dietary ractopamine HCl and L-carnitine on finishing pigs: II. Carcass characteristics and meat quality
B W James, M D Tokach, R D Goodband, et al.
Journal of Animal Science
|
November 30, 2016
The progression of deoxynivalenol-induced growth suppression in nursery pigs and the potential of an algae-modified montmorillonite clay to mitigate these effects
H L Frobose, J A Erceg, S Q Fowler, et al.
Page
of 19