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Neurocritical Care|June 5, 2026
The Role of Microbiome-Associated Metabolites and Their Clinical Implications in Traumatic Brain Injury: A Scoping ReviewAmanda M Dave, Mona Chatrizeh, Michael S Wolf, et al.
Environmental Health Perspectives|July 1, 1997
Evaluation of a recombinant yeast cell estrogen screening assayN G Coldham, M Dave, S Sivapathasundaram, et al.
Joint Commission Journal on Quality and Patient Safety|September 3, 2018
A Standardized Oxytocin Administration Protocol After Delivery to Reduce the Treatment of Postpartum HemorrhageJennifer L Doyle, Tiffany H Kenny, M Dave Gothard, et al.
Journal of the American Dietetic Association|March 31, 2009
Associations among food insecurity, acculturation, demographic factors, and fruit and vegetable intake at home in Hispanic childrenJayna M Dave, Alexandra E Evans, Ruth P Saunders, et al.
Nutrients|November 14, 2023
See Me, Hear Me, Know Me: Perspectives on Diet and Physical Activity Influences among Teens Living in Rural Texas CommunitiesDebbe Thompson, Julie Miranda, Chishinga Callender, et al.
Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery|August 6, 2019
Internal hernias in pregnant females with Roux-en-Y gastric bypass: a systematic reviewDevangi M Dave, Kevin O Clarke, John A Manicone, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society|January 21, 2000
Glutaraldehyde crosslinked sodium alginate beads containing liquid pesticide for soil applicationA R Kulkarni, K S Soppimath, T M Aminabhavi, et al.
Health Education Research|August 6, 2009
Correlates of availability and accessibility of fruits and vegetables in homes of low-income Hispanic familiesJayna M Dave, Alexandra E Evans, Karin A Pfeiffer, et al.
PM & R : the Journal of Injury, Function, and Rehabilitation|April 27, 2026
Relaxin-2 as a modifiable hormonal pathway in knee osteoarthritis: Dose dependent effects on chondrocyte phenotypeNicole B Katz, Adam M Khay, Kandarp M Dave, et al.
Health Promotion Practice|December 2, 2016
Development of a Nutrition Education Intervention for Food Bank ClientsJayna M Dave, Deborah I Thompson, Ann Svendsen-Sanchez, et al.
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