Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M Denise Robertson

Showing results (21-30 of 50) with videos related to

Pageof 5
Sort By:
Diabetic Medicine : a Journal of the British Diabetic Association|July 9, 2025
Partial starch substitution with resistant starch lowers postprandial glucose and glycaemic variability in people with type 2 diabetesSineaid M Collins, M Bernadette Egan, Martin B Whyte, et al.
Nutrients|June 28, 2023
Do Patients Benefit from Micronutrient Supplementation following Pancreatico-Duodenectomy?Mary E Phillips, Kathryn H Hart, Adam E Frampton, et al.
Metabolism: Clinical and Experimental|September 19, 2012
Effects of three weeks of mild sleep restriction implemented in the home environment on multiple metabolic and endocrine markers in healthy young menM Denise Robertson, David Russell-Jones, A Margot Umpleby, et al.
The British Journal of Nutrition|March 24, 2018
Postprandial glycaemic and lipaemic responses to chronic coffee consumption may be modulated by CYP1A2 polymorphismsTracey M Robertson, Michael N Clifford, Simon Penson, et al.
Appetite|December 27, 2015
L-rhamnose as a source of colonic propionate inhibits insulin secretion but does not influence measures of appetite or food intakeJulia Darzi, Gary S Frost, Jonathan R Swann, et al.
The American Journal of Clinical Nutrition|February 28, 2002
Extended effects of evening meal carbohydrate-to-fat ratio on fasting and postprandial substrate metabolismM Denise Robertson, R Alex Henderson, Gunn E Vist, et al.
The British Journal of Nutrition|August 29, 2015
A single serving of caffeinated coffee impairs postprandial glucose metabolism in overweight menTracey M Robertson, Michael N Clifford, Simon Penson, et al.
Plos One|July 21, 2012
Dietary fibre improves first-phase insulin secretion in overweight individualsCaroline L Bodinham, Leanne Smith, John Wright, et al.
The American Journal of Clinical Nutrition|September 13, 2005
Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolismM Denise Robertson, Alex S Bickerton, A Louise Dennis, et al.
The American Journal of Clinical Nutrition|October 26, 2002
Olive oil increases the number of triacylglycerol-rich chylomicron particles compared with other oils: an effect retained when a second standard meal is fedKim G Jackson, M Denise Robertson, Barbara A Fielding, et al.
Pageof 5

Showing results (21-30 of 50) with videos related to

Sort By:
Pageof 5
Diabetic Medicine : a Journal of the British Diabetic Association|July 9, 2025
Partial starch substitution with resistant starch lowers postprandial glucose and glycaemic variability in people with type 2 diabetesSineaid M Collins, M Bernadette Egan, Martin B Whyte, et al.
Nutrients|June 28, 2023
Do Patients Benefit from Micronutrient Supplementation following Pancreatico-Duodenectomy?Mary E Phillips, Kathryn H Hart, Adam E Frampton, et al.
Metabolism: Clinical and Experimental|September 19, 2012
Effects of three weeks of mild sleep restriction implemented in the home environment on multiple metabolic and endocrine markers in healthy young menM Denise Robertson, David Russell-Jones, A Margot Umpleby, et al.
The British Journal of Nutrition|March 24, 2018
Postprandial glycaemic and lipaemic responses to chronic coffee consumption may be modulated by CYP1A2 polymorphismsTracey M Robertson, Michael N Clifford, Simon Penson, et al.
Appetite|December 27, 2015
L-rhamnose as a source of colonic propionate inhibits insulin secretion but does not influence measures of appetite or food intakeJulia Darzi, Gary S Frost, Jonathan R Swann, et al.
The American Journal of Clinical Nutrition|February 28, 2002
Extended effects of evening meal carbohydrate-to-fat ratio on fasting and postprandial substrate metabolismM Denise Robertson, R Alex Henderson, Gunn E Vist, et al.
The British Journal of Nutrition|August 29, 2015
A single serving of caffeinated coffee impairs postprandial glucose metabolism in overweight menTracey M Robertson, Michael N Clifford, Simon Penson, et al.
Plos One|July 21, 2012
Dietary fibre improves first-phase insulin secretion in overweight individualsCaroline L Bodinham, Leanne Smith, John Wright, et al.
The American Journal of Clinical Nutrition|September 13, 2005
Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolismM Denise Robertson, Alex S Bickerton, A Louise Dennis, et al.
The American Journal of Clinical Nutrition|October 26, 2002
Olive oil increases the number of triacylglycerol-rich chylomicron particles compared with other oils: an effect retained when a second standard meal is fedKim G Jackson, M Denise Robertson, Barbara A Fielding, et al.
Pageof 5