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Journal of Food Protection|March 29, 2001
Antibacterial effects of different food-related phosphates using Aeromonas hydrophilaL D Velázquez, M E Escudero, A M de Guzmán
Central European Journal of Public Health|July 30, 2003
Effectiveness of chlorine, organic acids and UV treatments in reducing Escherichia coli O157:H7 and Yersinia enterocolitica on applesM E Escudero, L Velázquez, G Favier, et al.
Journal of Food Protection|June 26, 1999
Effectiveness of various disinfectants in the elimination of Yersinia enterocolitica on fresh lettuceM E Escudero, L Velázquez, M S Di Genaro, et al.
Biocell : Official Journal of the Sociedades Latinoamericanas De Microscopia Electronica ... Et. Al|December 1, 1996
Protective immunity induced by a Yersinia enterocolitica serovar 0:8 cellular extractM S Di Genaro, M E Escudero, M Maccioni, et al.
Central European Journal of Public Health|June 23, 2005
Resistance of Yersinia enterocolitica, Escherichia coli O157:H7 and natural microflora against acidic conditions and freezing-thawing in fresh sausagesL del C Velázquez, N B Barbini, M E Escudero, et al.
Central European Journal of Public Health|March 20, 1999
Elimination of Yersinia enterocolitica by chlorine on fresh tomatoesM E Escudero, L Velázquez, M S DiGenaro, et al.
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