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Journal of Immunological Methods|May 4, 2001
Flow cytometry-based phagocytosis assay for sensitive detection of opsonic activity of pneumococcal capsular polysaccharide antibodies in human seraM E Rodríguez, W L Van der Pol, J G Van de WinkelPhotochemical & Photobiological Sciences : Official Journal of the European Photochemistry Association and the European Society for Photobiology|September 23, 2017
A novel HIF-1α/VMP1-autophagic pathway induces resistance to photodynamic therapy in colon cancer cellsM E Rodríguez, C Catrinacio, A Ropolo, et al.Revista Cubana De Medicina Tropical|January 1, 1994
[Buruli ulcer in the Amansi West district, Ashanti Region, Ghana. The Cuban experience. I]A Llop, O Rico, M E Rodríguez, et al.Salud Publica De Mexico|September 1, 1989
[Toxoplasmosis and abortion in patients at the O'Horan Hospital of Merida, Yucatan]J Zavala-Velázquez, E Guzmán-Marín, M Barrera-Pérez, et al.Journal of Applied Microbiology|December 17, 2016
Use of Torulaspora delbrueckii and Saccharomyces cerevisiae in semi-industrial sequential inoculation to improve quality of Palomino and Chardonnay wines in warm climatesB Puertas, M J Jiménez, E Cantos-Villar, et al.Revista Cubana De Enfermeria|January 1, 1997
[Stevens-Johnson syndrome during the course of AIDS. Nursing actions against the infection]A Alfonso Rittoles, M E Ricardo Fonseca, N Feliú Lamarque, et al.Biotechnology and Bioengineering|October 20, 1995
Mutant Escherichia coli penicillin acylase with enhanced stability at alkaline pHG Del Río, M E Rodríguez, M E Munguía, et al.Revista Cubana De Medicina Tropical|January 1, 1994
[Craniofacial dysmorphism in pediatric AIDS. Presentation of a case]I González Núñez, M Díaz Jidy, V Capó de Paz, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 21, 2025
Wheat Bread Supplemented with Egg Albumin: Structural Features, and In Vitro Starch and Protein DigestibilityJ Rosas-Rivas, M E Rodríguez-Huezo, E J Vernon-Carter, et al.Journal of Applied Microbiology|September 26, 2009
Genomic characterization and selection of wine yeast to conduct industrial fermentations of a white wine produced in a SW Spain wineryM E Rodríguez, J J Infante, M Molina, et al.Pageof 9