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Neuroreport|May 13, 1999
Cortical responses of infants with and without a genetic risk for dyslexia: II. Group effectsP H Leppänen, E Pihko, K M Eklund, et al.Scandinavian Journal of Rehabilitation Medicine|January 1, 1991
Vocational rehabilitation in northern Sweden. III. Aspects of life satisfactionA R Fugl-Meyer, M Eklund, K S Fugl-MeyerJournal of Animal Science|February 1, 2013
Comparison of standardized ileal amino acid digestibilities in protein supplements and cereal grains for weaned pigsN Sauer, M Eklund, S Hoerner, et al.Journal of Animal Science|February 1, 2013
Comparative evaluation of standardized ileal amino acid digestibility in protein supplements for pigletsM Eklund, N Sauer, S Hörner, et al.Acta Cytologica|July 4, 2018
Atypical Glandular Cells: Interobserver Variability according to Clinical ManagementMarcos Lepe, Claire M Eklund, M Ruhul Quddus, et al.Diagnostic Microbiology and Infectious Disease|September 29, 2001
EPEC, EAEC and STEC in stool specimens: prevalence and molecular epidemiology of isolatesM Keskimäki, M Eklund, H Pesonen, et al.Journal of Evolutionary Biology|October 15, 2009
The interaction of multiple environmental stressors affects adaptation to a novel habitat in the natterjack toad Bufo calamitaB Rogell, M Hofman, M Eklund, et al.Journal of Animal Science|February 1, 2013
Effect of soybean meal origin on standardized ileal amino acid digestibility in pigletsM Eklund, N Sauer, F Rink, et al.Animal : an International Journal of Animal Bioscience|February 16, 2013
Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a reviewV T S Rist, E Weiss, M Eklund, et al.Journal of Animal Science|February 5, 2014
Standardized ileal digestibility of amino acids in alfalfa meal, sugar beet pulp, and wheat bran compared to wheat and protein ingredients for growing pigsM Eklund, M Rademacher, W C Sauer, et al.Pageof 12