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Acta Anaesthesiologica Scandinavica|November 1, 1989
The cerebral arterio-venous oxygen content differences (AVDO2) during halothane and neurolept anaesthesia in patients subjected to craniotomyM Engberg, B Oberg, K S Christensen, et al.
International Archives of Allergy and Applied Immunology|January 1, 1990
Histamine release from cord blood basophilsB Windelborg Nielsen, T M Engberg, T Herlin, et al.
The Journal of Nutrition|September 1, 1996
Exocrine pancreatic secretions in growing pigs fed diets containing fish oil, rapeseed oil or coconut oilV M Gabert, M S Jensen, H Jørgensen, et al.
British Poultry Science|October 7, 2010
Effect of β -glucanase and xylanase supplementation of barley- and rye-based diets on caecal microbiota of broiler chickensD Jozefiak, A Rutkowski, S Kaczmarek, et al.
Applied and Environmental Microbiology|November 27, 2002
Effects of dietary fat source and subtherapeutic levels of antibiotic on the bacterial community in the ileum of broiler chickens at various agesAne Knarreborg, Mary Alice Simon, Ricarda M Engberg, et al.
Scandinavian Cardiovascular Journal : SCJ|February 24, 2001
Inverse association between birth weight, birth length and serum total cholesterol in adulthoodB Ziegler, S P Johnsen, A M Thulstrup, et al.
Animal : an International Journal of Animal Bioscience|March 29, 2014
Clostridium perfringens challenge and dietary fat type affect broiler chicken performance and fermentation in the gastrointestinal tractD Józefiak, B Kierończyk, M Rawski, et al.
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