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M F Miller

Showing results (181-190 of 232) with videos related to

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Journal of Animal Science|December 1, 1995
Restaurant consumer acceptance of beef loin strip steaks tenderized with calcium chlorideL C Hoover, K D Cook, M F Miller, et al.
Journal of Animal Science|February 1, 1992
Effect of hot-fat trimming on factors associated with the subprimal yield of beef carcassesP O Ahmed, M F Miller, S D Shackelford, et al.
Journal of Animal Science|July 1, 1995
Performance, carcass yield, and carcass quality characteristics of steers finished on rhizoma peanut (Arachis glabrata)-tropical grass pasture or concentrateL L Bennett, A C Hammond, M J Williams, et al.
Meat Science|April 27, 2010
Consumer acceptance and steak cutting yields of beef top sirloin and knuckle subprimalsD A King, S D Shackelford, T L Wheeler, et al.
The Journal of Invasive Cardiology|December 4, 2001
Pre-operative intra-aortic balloon counterpulsation in stable patients with left main coronary diseaseP Fasseas, M Cohen, C Kopistansky, et al.
Journal of Food Protection|November 7, 2012
Validation comparing the effectiveness of a lactic acid dip with a lactic acid spray for reducing Escherichia coli O157:H7, Salmonella, and non-O157 Shiga toxigenic Escherichia coli on beef trim and ground beefM J Wolf, M F Miller, A R Parks, et al.
Journal of Animal Science|July 22, 2008
Effects of conventional and grass-feeding systems on the nutrient composition of beefJ M Leheska, L D Thompson, J C Howe, et al.
Journal of Animal Science|September 28, 2011
Consumer assessment of beef strip loin steaks of varying fat levelsT G O'Quinn, J C Brooks, R J Polkinghorne, et al.
Meat Science|November 30, 2011
Microbial quality of condensation in fresh and ready-to-eat processing facilitiesM M Brashears, A J Garmyn, J C Brooks, et al.
Journal of Animal Science|September 29, 2009
Additive effects of a steroidal implant and zilpaterol hydrochloride on feedlot performance, carcass characteristics, and skeletal muscle messenger ribonucleic acid abundance in finishing steersT J Baxa, J P Hutcheson, M F Miller, et al.
Pageof 24

Showing results (181-190 of 232) with videos related to

Sort By:
Pageof 24
Journal of Animal Science|December 1, 1995
Restaurant consumer acceptance of beef loin strip steaks tenderized with calcium chlorideL C Hoover, K D Cook, M F Miller, et al.
Journal of Animal Science|February 1, 1992
Effect of hot-fat trimming on factors associated with the subprimal yield of beef carcassesP O Ahmed, M F Miller, S D Shackelford, et al.
Journal of Animal Science|July 1, 1995
Performance, carcass yield, and carcass quality characteristics of steers finished on rhizoma peanut (Arachis glabrata)-tropical grass pasture or concentrateL L Bennett, A C Hammond, M J Williams, et al.
Meat Science|April 27, 2010
Consumer acceptance and steak cutting yields of beef top sirloin and knuckle subprimalsD A King, S D Shackelford, T L Wheeler, et al.
The Journal of Invasive Cardiology|December 4, 2001
Pre-operative intra-aortic balloon counterpulsation in stable patients with left main coronary diseaseP Fasseas, M Cohen, C Kopistansky, et al.
Journal of Food Protection|November 7, 2012
Validation comparing the effectiveness of a lactic acid dip with a lactic acid spray for reducing Escherichia coli O157:H7, Salmonella, and non-O157 Shiga toxigenic Escherichia coli on beef trim and ground beefM J Wolf, M F Miller, A R Parks, et al.
Journal of Animal Science|July 22, 2008
Effects of conventional and grass-feeding systems on the nutrient composition of beefJ M Leheska, L D Thompson, J C Howe, et al.
Journal of Animal Science|September 28, 2011
Consumer assessment of beef strip loin steaks of varying fat levelsT G O'Quinn, J C Brooks, R J Polkinghorne, et al.
Meat Science|November 30, 2011
Microbial quality of condensation in fresh and ready-to-eat processing facilitiesM M Brashears, A J Garmyn, J C Brooks, et al.
Journal of Animal Science|September 29, 2009
Additive effects of a steroidal implant and zilpaterol hydrochloride on feedlot performance, carcass characteristics, and skeletal muscle messenger ribonucleic acid abundance in finishing steersT J Baxa, J P Hutcheson, M F Miller, et al.
Pageof 24