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The Netherlands Journal of Medicine
|
October 1, 1987
Erythrocyte-sorbitol levels in non-diabetic patients during a 2-week period of total parenteral nutrition
I H De Leeuw, M F Vandewoude, E Rillaerts, et al.
The American Journal of Clinical Nutrition
|
October 1, 1992
Creatinine arm index as alternative for creatinine height index
R J Van Hoeyweghen, I H De Leeuw, M F Vandewoude
World Journal of Surgery
|
February 1, 1986
Perioperative parenteral nutrition in the stressed diabetic patient
M F Vandewoude, L F Van Gaal, I H De Leeuw
Acta Clinica Belgica
|
January 1, 1989
Blood viscosity parameters in coronary heart disease: effect of fish oil supplementation
E Rillaerts, K Van Camp, M F Vandewoude, et al.
Acta Diabetologica Latina
|
April 1, 1987
Vitamin E status in normocholesterolemic and hypercholesterolemic diabetic patients
M G Vandewoude, L F van Gaal, M F Vandewoude, et al.
Infusionstherapie (Basel, Switzerland)
|
October 1, 1988
Malnutrition and the heart: a microscopic analysis
M F Vandewoude, R G Cortvrindt, M F Goovaerts, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
May 1, 1989
Respiratory insufficiency in acid maltase deficiency: the effect of high protein diet
H E Demey, J P Van Meerbeeck, M F Vandewoude, et al.
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of 2
Search research articles
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Showing results (11-20 of 17) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 17 results.
The Netherlands Journal of Medicine
|
October 1, 1987
Erythrocyte-sorbitol levels in non-diabetic patients during a 2-week period of total parenteral nutrition
I H De Leeuw, M F Vandewoude, E Rillaerts, et al.
The American Journal of Clinical Nutrition
|
October 1, 1992
Creatinine arm index as alternative for creatinine height index
R J Van Hoeyweghen, I H De Leeuw, M F Vandewoude
World Journal of Surgery
|
February 1, 1986
Perioperative parenteral nutrition in the stressed diabetic patient
M F Vandewoude, L F Van Gaal, I H De Leeuw
Acta Clinica Belgica
|
January 1, 1989
Blood viscosity parameters in coronary heart disease: effect of fish oil supplementation
E Rillaerts, K Van Camp, M F Vandewoude, et al.
Acta Diabetologica Latina
|
April 1, 1987
Vitamin E status in normocholesterolemic and hypercholesterolemic diabetic patients
M G Vandewoude, L F van Gaal, M F Vandewoude, et al.
Infusionstherapie (Basel, Switzerland)
|
October 1, 1988
Malnutrition and the heart: a microscopic analysis
M F Vandewoude, R G Cortvrindt, M F Goovaerts, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
May 1, 1989
Respiratory insufficiency in acid maltase deficiency: the effect of high protein diet
H E Demey, J P Van Meerbeeck, M F Vandewoude, et al.
Page
of 2