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The Journal of Allergy and Clinical Immunology. Global|June 11, 2025
Health care resource utilization of patients with asthma and food allergy initiating omalizumabJohn A Bird, Aimee M Near, Julie Wang, et al.FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|July 19, 2017
Genetic determinants of susceptibility to silver nanoparticle-induced acute lung inflammation in miceDavid K Scoville, Dianne Botta, Karen Galdanes, et al.Allergy|April 25, 2022
Psychometric parameters of food allergy quality of life during an allergen immunotherapy trialGabriel Lins de Holanda Coelho, Audrey DunnGalvin, Matthew Greenhawt, et al.Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|February 15, 2020
Development and acceptability of a shared decision-making tool for commercial peanut allergy therapiesMatthew Greenhawt, Marcus Shaker, Tonya Winders, et al.Journal of Pediatric Psychology|March 24, 2015
Children's Food Allergies: Development of the Food Allergy Management and Adaptation ScaleMary D Klinnert, Elizabeth L McQuaid, David A Fedele, et al.The Journal of Allergy and Clinical Immunology. in Practice|March 22, 2025
Pharmacokinetics and Pharmacodynamics of neffy, Epinephrine Nasal Spray, in Pediatric Allergy PatientsDavid M Fleischer, H Henry Li, Neetu Talreja, et al.Redox Biology|September 7, 2016
The pulmonary inflammatory response to multiwalled carbon nanotubes is influenced by gender and glutathione synthesisMegan M Cartwright, Stefanie C Schmuck, Charlie Corredor, et al.Journal of Pediatric Gastroenterology and Nutrition|June 5, 2014
Health-related quality of life over time in children with eosinophilic esophagitis and their familiesMary D Klinnert, Lori Silveira, Rachel Harris, et al.Pediatrics|June 27, 2012
Allergic reactions to foods in preschool-aged children in a prospective observational food allergy studyDavid M Fleischer, Tamara T Perry, Dan Atkins, et al.The Journal of Allergy and Clinical Immunology|November 2, 2010
Maternal consumption of peanut during pregnancy is associated with peanut sensitization in atopic infantsScott H Sicherer, Robert A Wood, Donald Stablein, et al.Pageof 21