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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
August 27, 2016
Validity of short food questionnaire items to measure intake in children and adolescents: a systematic review
R K Golley, L K Bell, G A Hendrie, et al.
Nutrients
|
December 11, 2025
Dietary Habits in Early Pregnancy in a Multi-Ethnic Population: Results from the PROMOTE Cohort Study
Ania Lucewicz Samarawickrama, James Elhindi, Yoon Ji Jina Rhou, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
February 6, 2019
Association of flavonoids and flavonoid-rich foods with all-cause mortality: The Blue Mountains Eye Study
Nicola P Bondonno, Joshua R Lewis, Lauren C Blekkenhorst, et al.
Bioconjugate Chemistry
|
January 20, 2026
Development and Optimization of an Aminooxy Coupling Reaction to Prepare Multivalent Bioconjugates with a Single Noncanonical Amino Acid
Robert K Gourdie, Emily L Boyt, Brian M Flood, et al.
JAMA Ophthalmology
|
March 18, 2016
Associations Between Methylenetetrahydrofolate Reductase Polymorphisms, Serum Homocysteine Levels, and Incident Cortical Cataract
Ava Grace Tan, Annette Kifley, Paul Mitchell, et al.
Rheumatology Advances in Practice
|
October 8, 2021
Predictors of hospitalization in patients with rheumatic disease and COVID-19 in Ireland: data from the COVID-19 global rheumatology alliance registry
Richard Conway, Elena Nikiphorou, Christiana A Demetriou, et al.
Ophthalmic Epidemiology
|
June 9, 2020
Exploring Factors Underlying Ethnic Difference in Age-related Macular Degeneration Prevalence
Mark Jones, Clare Whitton, Ava G Tan, et al.
The British Journal of Nutrition
|
November 8, 2018
Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment
Sue Radd-Vagenas, Maria A Fiatarone Singh, Michael Inskip, et al.
The British Journal of Nutrition
|
June 3, 2021
Nutrition Module design in Maintain Your Brain: an internet-based randomised controlled trial to prevent cognitive decline and dementia
Carolina Almendrales Rangel, Yian Noble, Sue Radd-Vagenas, et al.
JMIR Research Protocols
|
March 14, 2023
Development of a ParticipACTION App-Based Intervention for Improving Postsecondary Students' 24-Hour Movement Guideline Behaviors: Protocol for the Application of Intervention Mapping
Stephanie M Flood, Brooke Thompson, Guy Faulkner, et al.
Page
of 54
Search research articles
Search
Showing results (521-530 of 540) with videos related to
Sort By:
Page
of 54
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
August 27, 2016
Validity of short food questionnaire items to measure intake in children and adolescents: a systematic review
R K Golley, L K Bell, G A Hendrie, et al.
Nutrients
|
December 11, 2025
Dietary Habits in Early Pregnancy in a Multi-Ethnic Population: Results from the PROMOTE Cohort Study
Ania Lucewicz Samarawickrama, James Elhindi, Yoon Ji Jina Rhou, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
February 6, 2019
Association of flavonoids and flavonoid-rich foods with all-cause mortality: The Blue Mountains Eye Study
Nicola P Bondonno, Joshua R Lewis, Lauren C Blekkenhorst, et al.
Bioconjugate Chemistry
|
January 20, 2026
Development and Optimization of an Aminooxy Coupling Reaction to Prepare Multivalent Bioconjugates with a Single Noncanonical Amino Acid
Robert K Gourdie, Emily L Boyt, Brian M Flood, et al.
JAMA Ophthalmology
|
March 18, 2016
Associations Between Methylenetetrahydrofolate Reductase Polymorphisms, Serum Homocysteine Levels, and Incident Cortical Cataract
Ava Grace Tan, Annette Kifley, Paul Mitchell, et al.
Rheumatology Advances in Practice
|
October 8, 2021
Predictors of hospitalization in patients with rheumatic disease and COVID-19 in Ireland: data from the COVID-19 global rheumatology alliance registry
Richard Conway, Elena Nikiphorou, Christiana A Demetriou, et al.
Ophthalmic Epidemiology
|
June 9, 2020
Exploring Factors Underlying Ethnic Difference in Age-related Macular Degeneration Prevalence
Mark Jones, Clare Whitton, Ava G Tan, et al.
The British Journal of Nutrition
|
November 8, 2018
Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment
Sue Radd-Vagenas, Maria A Fiatarone Singh, Michael Inskip, et al.
The British Journal of Nutrition
|
June 3, 2021
Nutrition Module design in Maintain Your Brain: an internet-based randomised controlled trial to prevent cognitive decline and dementia
Carolina Almendrales Rangel, Yian Noble, Sue Radd-Vagenas, et al.
JMIR Research Protocols
|
March 14, 2023
Development of a ParticipACTION App-Based Intervention for Improving Postsecondary Students' 24-Hour Movement Guideline Behaviors: Protocol for the Application of Intervention Mapping
Stephanie M Flood, Brooke Thompson, Guy Faulkner, et al.
Page
of 54