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Current Eye Research
|
March 15, 2005
Identification of angiotensin converting enzyme 2 in the rodent retina
C Tikellis, C I Johnston, J M Forbes, et al.
American Journal of Physiology. Renal Physiology
|
October 17, 2008
Heat shock protein expression in diabetic nephropathy
Federica Barutta, Silvia Pinach, Sara Giunti, et al.
Diabetologia
|
June 21, 2007
Advanced glycation of apolipoprotein A-I impairs its anti-atherogenic properties
A Hoang, A J Murphy, M T Coughlan, et al.
Drug and Chemical Toxicology
|
March 20, 2024
Human red blood cell acetylcholinesterase activity: a revisit after fifteen years
Pucheng Ke, Ralph A Stidham, Marisol S Castaneto, et al.
The Journal of Clinical Investigation
|
December 19, 2001
Advanced glycation end products cause epithelial-myofibroblast transdifferentiation via the receptor for advanced glycation end products (RAGE)
M D Oldfield, L A Bach, J M Forbes, et al.
Emerging Infectious Diseases
|
April 20, 2023
No Substantial Histopathologic Changes in Mops condylurus Bats Naturally Infected with Bombali Virus, Kenya
Lauri Kareinen, Niina Airas, Sara T Kotka, et al.
Skeletal Radiology
|
August 12, 2025
Can decreased femoral head enhancement differentiate between septic hip arthritis and transient synovitis?
Boaz Karmazyn, Christopher L Newman, Monica M Forbes-Amrhein, et al.
The Journal of Animal Ecology
|
February 28, 2024
Effects of food supplementation and helminth removal on space use and spatial overlap in wild rodent populations
Janine Mistrick, Jasmine S M Veitch, Shannon M Kitchen, et al.
World Journal of Gastroenterology
|
September 28, 2016
Dietary advanced glycation end-products aggravate non-alcoholic fatty liver disease
Christopher Leung, Chandana B Herath, Zhiyuan Jia, et al.
Nephrology (Carlton, Vic.)
|
October 11, 2012
Targeting the AGE-RAGE axis improves renal function in the context of a healthy diet low in advanced glycation end-product content
Vicki Thallas-Bonke, Melinda T Coughlan, Adeline Ly Tan, et al.
Page
of 73
Search research articles
Search
Showing results (601-610 of 725) with videos related to
Sort By:
Page
of 73
Current Eye Research
|
March 15, 2005
Identification of angiotensin converting enzyme 2 in the rodent retina
C Tikellis, C I Johnston, J M Forbes, et al.
American Journal of Physiology. Renal Physiology
|
October 17, 2008
Heat shock protein expression in diabetic nephropathy
Federica Barutta, Silvia Pinach, Sara Giunti, et al.
Diabetologia
|
June 21, 2007
Advanced glycation of apolipoprotein A-I impairs its anti-atherogenic properties
A Hoang, A J Murphy, M T Coughlan, et al.
Drug and Chemical Toxicology
|
March 20, 2024
Human red blood cell acetylcholinesterase activity: a revisit after fifteen years
Pucheng Ke, Ralph A Stidham, Marisol S Castaneto, et al.
The Journal of Clinical Investigation
|
December 19, 2001
Advanced glycation end products cause epithelial-myofibroblast transdifferentiation via the receptor for advanced glycation end products (RAGE)
M D Oldfield, L A Bach, J M Forbes, et al.
Emerging Infectious Diseases
|
April 20, 2023
No Substantial Histopathologic Changes in Mops condylurus Bats Naturally Infected with Bombali Virus, Kenya
Lauri Kareinen, Niina Airas, Sara T Kotka, et al.
Skeletal Radiology
|
August 12, 2025
Can decreased femoral head enhancement differentiate between septic hip arthritis and transient synovitis?
Boaz Karmazyn, Christopher L Newman, Monica M Forbes-Amrhein, et al.
The Journal of Animal Ecology
|
February 28, 2024
Effects of food supplementation and helminth removal on space use and spatial overlap in wild rodent populations
Janine Mistrick, Jasmine S M Veitch, Shannon M Kitchen, et al.
World Journal of Gastroenterology
|
September 28, 2016
Dietary advanced glycation end-products aggravate non-alcoholic fatty liver disease
Christopher Leung, Chandana B Herath, Zhiyuan Jia, et al.
Nephrology (Carlton, Vic.)
|
October 11, 2012
Targeting the AGE-RAGE axis improves renal function in the context of a healthy diet low in advanced glycation end-product content
Vicki Thallas-Bonke, Melinda T Coughlan, Adeline Ly Tan, et al.
Page
of 73