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M Frizzarin

Showing results (1-10 of 25) with videos related to

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Journal of Dairy Science|December 15, 2025
Genetic variance components for alternative definitions of fatty acids in dairy cow milk expressed either as a concentration or yieldM Frizzarin, D P Berry
Analytica Chimica Acta|April 22, 2014
An improved approach for flow-based cloud point extractionRejane M Frizzarin, Fábio R P Rocha
Analytica Chimica Acta|December 19, 2012
A multi-pumping flow-based procedure with improved sensitivity for the spectrophotometric determination of acid-dissociable cyanide in natural watersRejane M Frizzarin, Fábio R P Rocha
Journal of Dairy Science|April 5, 2024
Using milk mid-infrared spectroscopy to estimate cow-level nitrogen efficiency metricsM Frizzarin, D P Berry, E Tavernier
Analytical and Bioanalytical Chemistry|March 23, 2006
An automatic flow injection analysis procedure for photometric determination of ethanol in red wine without using a chromogenic reagentSivanildo S Borges, Rejane M Frizzarin, Boaventura F Reis
Journal of Dairy Science|July 24, 2025
Factors associated with the concentration of fatty acids in the milk from grazing dairy cowsM Frizzarin, T F O'Callaghan, D P Berry
Journal of Dairy Science|December 18, 2024
Comparison of the mid-infrared spectra and prediction equations developed from morning and evening milk samples from twice-a-day milked dairy cowsM Frizzarin, E Hayes, A Casa, et al.
Food Chemistry|July 5, 2016
Fully-automated in-syringe dispersive liquid-liquid microextraction for the determination of caffeine in coffee beveragesRejane M Frizzarin, Fernando Maya, José M Estela, et al.
Journal of Chromatography. A|June 2, 2016
In-syringe extraction using dissolvable layered double hydroxide-polymer sponges templated from hierarchically porous coordination polymersMilad Ghani, Rejane M Frizzarin, Fernando Maya, et al.
Journal of Dairy Science|April 27, 2023
Estimation of body condition score change in dairy cows in a seasonal calving pasture-based system using routinely available milk mid-infrared spectra and machine learning techniquesM Frizzarin, I C Gormley, D P Berry, et al.
Pageof 3

Showing results (1-10 of 25) with videos related to

Sort By:
Pageof 3
Journal of Dairy Science|December 15, 2025
Genetic variance components for alternative definitions of fatty acids in dairy cow milk expressed either as a concentration or yieldM Frizzarin, D P Berry
Analytica Chimica Acta|April 22, 2014
An improved approach for flow-based cloud point extractionRejane M Frizzarin, Fábio R P Rocha
Analytica Chimica Acta|December 19, 2012
A multi-pumping flow-based procedure with improved sensitivity for the spectrophotometric determination of acid-dissociable cyanide in natural watersRejane M Frizzarin, Fábio R P Rocha
Journal of Dairy Science|April 5, 2024
Using milk mid-infrared spectroscopy to estimate cow-level nitrogen efficiency metricsM Frizzarin, D P Berry, E Tavernier
Analytical and Bioanalytical Chemistry|March 23, 2006
An automatic flow injection analysis procedure for photometric determination of ethanol in red wine without using a chromogenic reagentSivanildo S Borges, Rejane M Frizzarin, Boaventura F Reis
Journal of Dairy Science|July 24, 2025
Factors associated with the concentration of fatty acids in the milk from grazing dairy cowsM Frizzarin, T F O'Callaghan, D P Berry
Journal of Dairy Science|December 18, 2024
Comparison of the mid-infrared spectra and prediction equations developed from morning and evening milk samples from twice-a-day milked dairy cowsM Frizzarin, E Hayes, A Casa, et al.
Food Chemistry|July 5, 2016
Fully-automated in-syringe dispersive liquid-liquid microextraction for the determination of caffeine in coffee beveragesRejane M Frizzarin, Fernando Maya, José M Estela, et al.
Journal of Chromatography. A|June 2, 2016
In-syringe extraction using dissolvable layered double hydroxide-polymer sponges templated from hierarchically porous coordination polymersMilad Ghani, Rejane M Frizzarin, Fernando Maya, et al.
Journal of Dairy Science|April 27, 2023
Estimation of body condition score change in dairy cows in a seasonal calving pasture-based system using routinely available milk mid-infrared spectra and machine learning techniquesM Frizzarin, I C Gormley, D P Berry, et al.
Pageof 3