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M Furlan

Showing results (241-250 of 254) with videos related to

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Brain : a Journal of Neurology|April 1, 1996
Early spontaneous hyperperfusion after stroke. A marker of favourable tissue outcome?G Marchal, M Furlan, V Beaudouin, et al.
Antiviral Research|January 6, 2015
Natural compounds isolated from Brazilian plants are potent inhibitors of hepatitis C virus replication in vitroA C G Jardim, Z Igloi, J F Shimizu, et al.
Phytochemistry|February 24, 2001
Biosynthesis of friedelane and quinonemethide triterpenoids is compartmentalized in Maytenus aquifolium and Salacia campestrisJ Corsino, P R de Carvalho, M J Kato, et al.
Journal of Experimental Botany|November 9, 2020
Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traitsRafael Zuccarelli, Marta Rodríguez-Ruiz, Patrícia J Lopes-Oliveira, et al.
Veterinary Parasitology|December 4, 2012
Chemical composition and efficacy of dichloromethane extract of Croton sphaerogynus Baill. (Euphorbiaceae) against the cattle tick Rhipicephalus microplus (Acari: Ixodidae)Adne A Righi, Lucimar B Motta, Guilherme M Klafke, et al.
Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences|December 12, 2018
INFN muon tomography demonstrator: past and recent results with an eye to near-future activitiesP Checchia, M Benettoni, G Bettella, et al.
Biomed Research International|June 16, 2015
Antiproliferative activity of flavonoids from Croton sphaerogynus Baill. (Euphorbiaceae)Kátia Pereira dos Santos, Lucimar B Motta, Deborah Y A C Santos, et al.
Meat Science|January 1, 2018
Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattleAdrielle M Ferrinho, Renata T Nassu, Noelia Aldai, et al.
Anais Da Academia Brasileira De Ciencias|December 15, 2021
Use of blend based on an emulsifier, monolaurin, and glycerides of butyric acid in the diet of broilers: impacts on intestinal health, performance, and meatAmanda B Almeida, Denise N Araújo, João V Strapazzon, et al.
European Journal of Surgical Oncology : the Journal of the European Society of Surgical Oncology and the British Association of Surgical Oncology|November 24, 2016
Predictive factors of overall and major postoperative complications after partial nephrectomy: Results from a multicenter prospective study (The RECORd 1 project)A Mari, A Antonelli, R Bertolo, et al.
Pageof 26

Showing results (241-250 of 254) with videos related to

Sort By:
Pageof 26
Brain : a Journal of Neurology|April 1, 1996
Early spontaneous hyperperfusion after stroke. A marker of favourable tissue outcome?G Marchal, M Furlan, V Beaudouin, et al.
Antiviral Research|January 6, 2015
Natural compounds isolated from Brazilian plants are potent inhibitors of hepatitis C virus replication in vitroA C G Jardim, Z Igloi, J F Shimizu, et al.
Phytochemistry|February 24, 2001
Biosynthesis of friedelane and quinonemethide triterpenoids is compartmentalized in Maytenus aquifolium and Salacia campestrisJ Corsino, P R de Carvalho, M J Kato, et al.
Journal of Experimental Botany|November 9, 2020
Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traitsRafael Zuccarelli, Marta Rodríguez-Ruiz, Patrícia J Lopes-Oliveira, et al.
Veterinary Parasitology|December 4, 2012
Chemical composition and efficacy of dichloromethane extract of Croton sphaerogynus Baill. (Euphorbiaceae) against the cattle tick Rhipicephalus microplus (Acari: Ixodidae)Adne A Righi, Lucimar B Motta, Guilherme M Klafke, et al.
Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences|December 12, 2018
INFN muon tomography demonstrator: past and recent results with an eye to near-future activitiesP Checchia, M Benettoni, G Bettella, et al.
Biomed Research International|June 16, 2015
Antiproliferative activity of flavonoids from Croton sphaerogynus Baill. (Euphorbiaceae)Kátia Pereira dos Santos, Lucimar B Motta, Deborah Y A C Santos, et al.
Meat Science|January 1, 2018
Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattleAdrielle M Ferrinho, Renata T Nassu, Noelia Aldai, et al.
Anais Da Academia Brasileira De Ciencias|December 15, 2021
Use of blend based on an emulsifier, monolaurin, and glycerides of butyric acid in the diet of broilers: impacts on intestinal health, performance, and meatAmanda B Almeida, Denise N Araújo, João V Strapazzon, et al.
European Journal of Surgical Oncology : the Journal of the European Society of Surgical Oncology and the British Association of Surgical Oncology|November 24, 2016
Predictive factors of overall and major postoperative complications after partial nephrectomy: Results from a multicenter prospective study (The RECORd 1 project)A Mari, A Antonelli, R Bertolo, et al.
Pageof 26