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Circulation
|
March 21, 2001
Bone formation and inflammation in cardiac valves
E R Mohler, F Gannon, C Reynolds, et al.
Meat Science
|
November 9, 2011
Effect of concentrate feeding pattern in a grass silage/concentrate beef finishing system on performance, selected carcass and meat quality characteristics
A P Moloney, M G Keane, P G Dunne, et al.
Journal of Animal Science
|
January 20, 2007
Genetic parameters for EUROP carcass traits within different groups of cattle in Ireland
J M Hickey, M G Keane, D A Kenny, et al.
Meat Science
|
November 9, 2011
Colour of subcutaneous adipose tissue and M. longissimus dorsi of high index dairy and beef×dairy cattle slaughtered at two liveweights as bulls and steers
P G Dunne, M G Keane, F P O'Mara, et al.
Meat Science
|
November 9, 2011
Colour-stabilising effect of muscle vitamin E in minced beef stored in high oxygen packs
M N O'Grady, F J Monahan, J Bailey, et al.
Circulation
|
November 18, 2000
Bicuspid aortic valves are associated with aortic dilatation out of proportion to coexistent valvular lesions
M G Keane, S E Wiegers, T Plappert, et al.
Journal of Animal Science
|
January 12, 2013
Proteomic profiling of bovine M. longissimus lumborum from Crossbred Aberdeen Angus and Belgian Blue sired steers varying in genetic merit for carcass weight
Sarah M Keady, David A Kenny, Kay Ohlendieck, et al.
Animal : an International Journal of Animal Bioscience
|
March 27, 2012
Predicting beef carcass meat, fat and bone proportions from carcass conformation and fat scores or hindquarter dissection
S B Conroy, M J Drennan, M McGee, et al.
Journal of Dairy Science
|
July 20, 2007
Heterogeneity of genetic parameters for calving difficulty in Holstein heifers in Ireland
J M Hickey, M G Keane, D A Kenny, et al.
Journal of Animal Science
|
February 15, 2008
Estimation of accuracy and bias in genetic evaluations with genetic groups using sampling
J M Hickey, M G Keane, D A Kenny, et al.
Page
of 4
Search research articles
Search
Showing results (11-20 of 31) with videos related to
Sort By:
Page
of 4
Circulation
|
March 21, 2001
Bone formation and inflammation in cardiac valves
E R Mohler, F Gannon, C Reynolds, et al.
Meat Science
|
November 9, 2011
Effect of concentrate feeding pattern in a grass silage/concentrate beef finishing system on performance, selected carcass and meat quality characteristics
A P Moloney, M G Keane, P G Dunne, et al.
Journal of Animal Science
|
January 20, 2007
Genetic parameters for EUROP carcass traits within different groups of cattle in Ireland
J M Hickey, M G Keane, D A Kenny, et al.
Meat Science
|
November 9, 2011
Colour of subcutaneous adipose tissue and M. longissimus dorsi of high index dairy and beef×dairy cattle slaughtered at two liveweights as bulls and steers
P G Dunne, M G Keane, F P O'Mara, et al.
Meat Science
|
November 9, 2011
Colour-stabilising effect of muscle vitamin E in minced beef stored in high oxygen packs
M N O'Grady, F J Monahan, J Bailey, et al.
Circulation
|
November 18, 2000
Bicuspid aortic valves are associated with aortic dilatation out of proportion to coexistent valvular lesions
M G Keane, S E Wiegers, T Plappert, et al.
Journal of Animal Science
|
January 12, 2013
Proteomic profiling of bovine M. longissimus lumborum from Crossbred Aberdeen Angus and Belgian Blue sired steers varying in genetic merit for carcass weight
Sarah M Keady, David A Kenny, Kay Ohlendieck, et al.
Animal : an International Journal of Animal Bioscience
|
March 27, 2012
Predicting beef carcass meat, fat and bone proportions from carcass conformation and fat scores or hindquarter dissection
S B Conroy, M J Drennan, M McGee, et al.
Journal of Dairy Science
|
July 20, 2007
Heterogeneity of genetic parameters for calving difficulty in Holstein heifers in Ireland
J M Hickey, M G Keane, D A Kenny, et al.
Journal of Animal Science
|
February 15, 2008
Estimation of accuracy and bias in genetic evaluations with genetic groups using sampling
J M Hickey, M G Keane, D A Kenny, et al.
Page
of 4