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M GIRARDET

Showing results (21-30 of 35) with videos related to

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The Journal of Antimicrobial Chemotherapy|October 29, 2004
Antibiotic susceptibility of 65 isolates of Burkholderia pseudomallei and Burkholderia mallei to 35 antimicrobial agentsF M Thibault, E Hernandez, D R Vidal, et al.
Glycoconjugate Journal|June 5, 1998
Structure of the O-glycopeptides isolated from bovine milk component PP3B Coddeville, J M Girardet, Y Plancke, et al.
Annales De La Nutrition Et De L'Alimentation|January 1, 1977
[Effects of several dietary oils on blood and arterial lipids of rats fed an equilibrated normolipid diet for one year]B Jacotot, M Girardet, F Mendy, et al.
Biochemistry and Cell Biology = Biochimie Et Biologie Cellulaire|March 29, 2000
Camel (camelus dromedarius) milk PP3: evidence for an insertion in the amino-terminal sequence of the camel milk whey proteinJ M Girardet, F Saulnier, J L Gaillard, et al.
Journal of Dairy Science|September 30, 2004
Antibacterial activity of lactophoricin, a synthetic 23-residues peptide derived from the sequence of bovine milk component-3 of proteose peptoneS Campagna, A-G Mathot, Y Fleury, et al.
Journal of Dairy Science|October 16, 2004
Isolation and characterization of copolymers of beta-lactoglobulin, alpha-lactalbumin, kappa-casein, and alphas1-casein generated by pressurization and thermal treatment of raw milkM A Nabhan, J-M Girardet, S Campagna, et al.
Journal of Dairy Science|May 19, 2009
Two-dimensional cartography of equine beta-casein variants achieved by isolation of phosphorylation isoforms and control of the deamidation phenomenonA Matéos, J-M Girardet, D Mollé, et al.
Journal of Dairy Science|July 22, 2009
Equine alpha S1-casein: characterization of alternative splicing isoforms and determination of phosphorylation levelsA Matéos, L Miclo, D Mollé, et al.
Journal of Dairy Science|May 23, 2002
Separation and characterization of mares' milk alpha(s1)-, beta-, kappa-caseins, gamma-casein-like, and proteose peptone component 5-like peptidesA S Egito, L Miclo, C López, et al.
Journal of Dairy Science|May 14, 2003
Characterization and proteolytic origins of specific peptides appearing during lipopolysaccharide experimental mastitisF Moussaoui, F Laurent, J M Girardet, et al.
Pageof 4

Showing results (21-30 of 35) with videos related to

Sort By:
Pageof 4
The Journal of Antimicrobial Chemotherapy|October 29, 2004
Antibiotic susceptibility of 65 isolates of Burkholderia pseudomallei and Burkholderia mallei to 35 antimicrobial agentsF M Thibault, E Hernandez, D R Vidal, et al.
Glycoconjugate Journal|June 5, 1998
Structure of the O-glycopeptides isolated from bovine milk component PP3B Coddeville, J M Girardet, Y Plancke, et al.
Annales De La Nutrition Et De L'Alimentation|January 1, 1977
[Effects of several dietary oils on blood and arterial lipids of rats fed an equilibrated normolipid diet for one year]B Jacotot, M Girardet, F Mendy, et al.
Biochemistry and Cell Biology = Biochimie Et Biologie Cellulaire|March 29, 2000
Camel (camelus dromedarius) milk PP3: evidence for an insertion in the amino-terminal sequence of the camel milk whey proteinJ M Girardet, F Saulnier, J L Gaillard, et al.
Journal of Dairy Science|September 30, 2004
Antibacterial activity of lactophoricin, a synthetic 23-residues peptide derived from the sequence of bovine milk component-3 of proteose peptoneS Campagna, A-G Mathot, Y Fleury, et al.
Journal of Dairy Science|October 16, 2004
Isolation and characterization of copolymers of beta-lactoglobulin, alpha-lactalbumin, kappa-casein, and alphas1-casein generated by pressurization and thermal treatment of raw milkM A Nabhan, J-M Girardet, S Campagna, et al.
Journal of Dairy Science|May 19, 2009
Two-dimensional cartography of equine beta-casein variants achieved by isolation of phosphorylation isoforms and control of the deamidation phenomenonA Matéos, J-M Girardet, D Mollé, et al.
Journal of Dairy Science|July 22, 2009
Equine alpha S1-casein: characterization of alternative splicing isoforms and determination of phosphorylation levelsA Matéos, L Miclo, D Mollé, et al.
Journal of Dairy Science|May 23, 2002
Separation and characterization of mares' milk alpha(s1)-, beta-, kappa-caseins, gamma-casein-like, and proteose peptone component 5-like peptidesA S Egito, L Miclo, C López, et al.
Journal of Dairy Science|May 14, 2003
Characterization and proteolytic origins of specific peptides appearing during lipopolysaccharide experimental mastitisF Moussaoui, F Laurent, J M Girardet, et al.
Pageof 4