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M Gillooly

Showing results (11-20 of 44) with videos related to

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Thorax|October 1, 1993
Relation between distal airspace size, bronchiolar attachments, and lung functionD Lamb, A McLean, M Gillooly, et al.
The American Journal of Clinical Nutrition|January 1, 1989
Fortification of curry powder with NaFe(111)EDTA in an iron-deficient population: report of a controlled iron-fortification trialD E Ballot, A P MacPhail, T H Bothwell, et al.
Thorax|April 1, 1994
Collagen content of alveolar wall tissue in emphysematous and non-emphysematous lungsM R Lang, G W Fiaux, M Gillooly, et al.
The American Journal of Clinical Nutrition|September 1, 1984
The relative effect of ascorbic acid on iron absorption from soy-based and milk-based infant formulasM Gillooly, J D Torrance, T H Bothwell, et al.
Clinical Molecular Pathology|August 1, 1995
Association between the CYP1A1 gene polymorphism and susceptibility to emphysema and lung cancerA M Cantlay, D Lamb, M Gillooly, et al.
The British Journal of Nutrition|May 1, 1983
The effects of organic acids, phytates and polyphenols on the absorption of iron from vegetablesM Gillooly, T H Bothwell, J D Torrance, et al.
European Journal of Immunology|December 1, 1996
Reduced incidence and severity of collagen-induced arthritis in interleukin-12-deficient miceK W McIntyre, D J Shuster, K M Gillooly, et al.
The British Journal of Nutrition|January 1, 1984
Factors affecting the absorption of iron from cerealsM Gillooly, T H Bothwell, R W Charlton, et al.
The British Journal of Nutrition|May 1, 1987
Factors influencing the absorption of iron from soya-bean protein productsD P Derman, D Ballot, T H Bothwell, et al.
The British Journal of Nutrition|May 1, 1987
The effects of fruit juices and fruits on the absorption of iron from a rice mealD Ballot, R D Baynes, T H Bothwell, et al.
Pageof 5

Showing results (11-20 of 44) with videos related to

Sort By:
Pageof 5
Thorax|October 1, 1993
Relation between distal airspace size, bronchiolar attachments, and lung functionD Lamb, A McLean, M Gillooly, et al.
The American Journal of Clinical Nutrition|January 1, 1989
Fortification of curry powder with NaFe(111)EDTA in an iron-deficient population: report of a controlled iron-fortification trialD E Ballot, A P MacPhail, T H Bothwell, et al.
Thorax|April 1, 1994
Collagen content of alveolar wall tissue in emphysematous and non-emphysematous lungsM R Lang, G W Fiaux, M Gillooly, et al.
The American Journal of Clinical Nutrition|September 1, 1984
The relative effect of ascorbic acid on iron absorption from soy-based and milk-based infant formulasM Gillooly, J D Torrance, T H Bothwell, et al.
Clinical Molecular Pathology|August 1, 1995
Association between the CYP1A1 gene polymorphism and susceptibility to emphysema and lung cancerA M Cantlay, D Lamb, M Gillooly, et al.
The British Journal of Nutrition|May 1, 1983
The effects of organic acids, phytates and polyphenols on the absorption of iron from vegetablesM Gillooly, T H Bothwell, J D Torrance, et al.
European Journal of Immunology|December 1, 1996
Reduced incidence and severity of collagen-induced arthritis in interleukin-12-deficient miceK W McIntyre, D J Shuster, K M Gillooly, et al.
The British Journal of Nutrition|January 1, 1984
Factors affecting the absorption of iron from cerealsM Gillooly, T H Bothwell, R W Charlton, et al.
The British Journal of Nutrition|May 1, 1987
Factors influencing the absorption of iron from soya-bean protein productsD P Derman, D Ballot, T H Bothwell, et al.
The British Journal of Nutrition|May 1, 1987
The effects of fruit juices and fruits on the absorption of iron from a rice mealD Ballot, R D Baynes, T H Bothwell, et al.
Pageof 5