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Meat Science|November 9, 2011
The estimated accuracy of the EU reference dissection method for pig carcass classificationP M Nissen, H Busk, M Oksama, et al.
Meat Science|April 27, 2010
Carcass and meat quality characteristics and fatty acid composition of tissues from Pietrain-crossed barrows and gilts fed an elevated monounsaturated fat dietG Mas, M Llavall, D Coll, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 19, 2013
Safety and efficacy of inulin and oligofructose supplementation in infant formula: results from a randomized clinical trialR Closa-Monasterolo, M Gispert-Llaurado, V Luque, et al.
Meat Science|June 3, 2011
Effect of an elevated monounsaturated fat diet on pork carcass and meat quality traits and tissue fatty acid composition from York-crossed barrows and giltsG Mas, M Llavall, D Coll, et al.
Meat Science|November 9, 2011
A survey of pre-slaughter conditions, halothane gene frequency, and carcass and meat quality in five Spanish pig commercial abattoirsM Gispert, L Faucitano, M A Oliver, et al.
Contraception|January 20, 2000
The role of matching menstrual data with hormonal measurements in evaluating effectiveness of postcoital contraceptionJ J Espinós, J Rodríguez-Espinosa, R Senosiain, et al.
Meat Science|March 12, 2024
Pork belly quality variation and its association with fatness levelM Albano-Gaglio, C Zomeño, J F Tejeda, et al.
Plos One|December 16, 2016
Laser Fluorescence Illuminates the Soft Tissue and Life Habits of the Early Cretaceous Bird ConfuciusornisAmanda R Falk, Thomas G Kaye, Zhonghe Zhou, et al.
Radiation Protection Dosimetry|October 21, 2004
Human metabolism of radiocaesium revisitedC L Rääf, R Falk, C Thornberg, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 19, 2010
The birdlike raptor Sinornithosaurus was venomousEnpu Gong, Larry D Martin, David A Burnham, et al.
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