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M Gispert

Showing results (61-70 of 66) with videos related to

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Maternal and Child Health Journal|February 12, 2017
The Effect of Postpartum Depression and Current Mental Health Problems of the Mother on Child Behaviour at Eight YearsR Closa-Monasterolo, M Gispert-Llaurado, J Canals, et al.
Meat Science|November 9, 2011
The effect of breed-production systems on the myosin heavy chain 1, the biochemical characteristics and the colour variables of Longissimus thoracis from seven Spanish beef cattle breedsM Gil, X Serra, M Gispert, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 13, 2016
Fish consumption in mid-childhood and its relationship to neuropsychological outcomes measured in 7-9 year old children using a NUTRIMENTHE neuropsychological batteryM Gispert-Llaurado, Miguel Perez-Garcia, J Escribano, et al.
Meat Science|November 9, 2011
An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendationsM Bonneau, P Walstra, C Claudi-Magnussen, et al.
Meat Science|November 9, 2011
Quality pork genes and meat productionG S Plastow, D Carrión, M Gil, et al.
European Journal of Nutrition|March 24, 2026
Characterization of food portion size in children from 6 months to 8 years of age: a descriptive analysisIrene Hernandez-Perez, Joaquin Escribano, Veit Grote, et al.
Pageof 7

Showing results (61-70 of 66) with videos related to

Sort By:
Pageof 7
You have reached the last page of results.This site can display upto 66 results.
Maternal and Child Health Journal|February 12, 2017
The Effect of Postpartum Depression and Current Mental Health Problems of the Mother on Child Behaviour at Eight YearsR Closa-Monasterolo, M Gispert-Llaurado, J Canals, et al.
Meat Science|November 9, 2011
The effect of breed-production systems on the myosin heavy chain 1, the biochemical characteristics and the colour variables of Longissimus thoracis from seven Spanish beef cattle breedsM Gil, X Serra, M Gispert, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 13, 2016
Fish consumption in mid-childhood and its relationship to neuropsychological outcomes measured in 7-9 year old children using a NUTRIMENTHE neuropsychological batteryM Gispert-Llaurado, Miguel Perez-Garcia, J Escribano, et al.
Meat Science|November 9, 2011
An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendationsM Bonneau, P Walstra, C Claudi-Magnussen, et al.
Meat Science|November 9, 2011
Quality pork genes and meat productionG S Plastow, D Carrión, M Gil, et al.
European Journal of Nutrition|March 24, 2026
Characterization of food portion size in children from 6 months to 8 years of age: a descriptive analysisIrene Hernandez-Perez, Joaquin Escribano, Veit Grote, et al.
Pageof 7