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M H M Eppink

Showing results (1-10 of 11) with videos related to

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Biotechnology Advances|February 7, 2015
Cell disruption for microalgae biorefineriesE Günerken, E D'Hondt, M H M Eppink, et al.
Trends in Biotechnology|November 15, 2017
Multi-Product Microalgae Biorefineries: From Concept Towards RealityG P 't Lam, M H Vermuë, M H M Eppink, et al.
Bioresource Technology|October 5, 2014
Mild disintegration of the green microalgae Chlorella vulgaris using bead millingP R Postma, T L Miron, G Olivieri, et al.
Journal of Biotechnology|March 23, 2016
Understanding the salinity effect on cationic polymers in inducing flocculation of the microalga Neochloris oleoabundansG P 't Lam, J B Giraldo, M H Vermuë, et al.
Journal of Applied Phycology|May 15, 2018
Biorefinery of the macroalgae <i>Ulva lactuca</i>: extraction of proteins and carbohydrates by mild disintegrationP R Postma, O Cerezo-Chinarro, R J Akkerman, et al.
Bioresource Technology|January 2, 2016
Selective extraction of intracellular components from the microalga Chlorella vulgaris by combined pulsed electric field-temperature treatmentP R Postma, G Pataro, M Capitoli, et al.
Bioresource Technology|August 6, 2018
Selective and energy efficient extraction of functional proteins from microalgae for food applicationsE Suarez Garcia, J van Leeuwen, C Safi, et al.
Bioresource Technology|December 5, 2016
Energy efficient bead milling of microalgae: Effect of bead size on disintegration and release of proteins and carbohydratesP R Postma, E Suarez-Garcia, C Safi, et al.
Bioresource Technology|October 12, 2015
Dosage effect of cationic polymers on the flocculation efficiency of the marine microalga Neochloris oleoabundansG P 't Lam, E K Zegeye, M H Vermuë, et al.
Journal of Agricultural and Food Chemistry|July 7, 2018
Techno-Functional Properties of Crude Extracts from the Green Microalga Tetraselmis suecicaE Suarez Garcia, J J A van Leeuwen, C Safi, et al.
Pageof 2

Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
Biotechnology Advances|February 7, 2015
Cell disruption for microalgae biorefineriesE Günerken, E D'Hondt, M H M Eppink, et al.
Trends in Biotechnology|November 15, 2017
Multi-Product Microalgae Biorefineries: From Concept Towards RealityG P 't Lam, M H Vermuë, M H M Eppink, et al.
Bioresource Technology|October 5, 2014
Mild disintegration of the green microalgae Chlorella vulgaris using bead millingP R Postma, T L Miron, G Olivieri, et al.
Journal of Biotechnology|March 23, 2016
Understanding the salinity effect on cationic polymers in inducing flocculation of the microalga Neochloris oleoabundansG P 't Lam, J B Giraldo, M H Vermuë, et al.
Journal of Applied Phycology|May 15, 2018
Biorefinery of the macroalgae <i>Ulva lactuca</i>: extraction of proteins and carbohydrates by mild disintegrationP R Postma, O Cerezo-Chinarro, R J Akkerman, et al.
Bioresource Technology|January 2, 2016
Selective extraction of intracellular components from the microalga Chlorella vulgaris by combined pulsed electric field-temperature treatmentP R Postma, G Pataro, M Capitoli, et al.
Bioresource Technology|August 6, 2018
Selective and energy efficient extraction of functional proteins from microalgae for food applicationsE Suarez Garcia, J van Leeuwen, C Safi, et al.
Bioresource Technology|December 5, 2016
Energy efficient bead milling of microalgae: Effect of bead size on disintegration and release of proteins and carbohydratesP R Postma, E Suarez-Garcia, C Safi, et al.
Bioresource Technology|October 12, 2015
Dosage effect of cationic polymers on the flocculation efficiency of the marine microalga Neochloris oleoabundansG P 't Lam, E K Zegeye, M H Vermuë, et al.
Journal of Agricultural and Food Chemistry|July 7, 2018
Techno-Functional Properties of Crude Extracts from the Green Microalga Tetraselmis suecicaE Suarez Garcia, J J A van Leeuwen, C Safi, et al.
Pageof 2