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Journal of the Science of Food and Agriculture
|
November 1, 1981
Identification of the component responsible for the effects of added dietary copper sulphate in the female domestic fowl
N Jackson, M H Stevenson
The Proceedings of the Nutrition Society
|
September 1, 1979
The accumulation of copper in the liver of the domestic laying hen
M H Stevenson, N Jackson
Journal of the Science of Food and Agriculture
|
October 1, 1983
The chemical composition and true metabolisable energy content of cassava root meal imported into Northern Ireland
M H Stevenson, W D Graham
British Poultry Science
|
July 1, 1995
Irradiation-induced off-odour in chicken and its possible control
R L Patterson, M H Stevenson
British Poultry Science
|
October 1, 1983
The interaction of food additives and protein content in broiler diets
W H Foster, M H Stevenson
The British Journal of Nutrition
|
November 1, 1978
Studies on the absorption of calcium, phosphorus, magnesium, copper and zinc by sheep fed on roughage-cereal diets
M H Stevenson, E F Unsworth
Nature
|
March 15, 1990
Irradiation detection
M H Stevenson, J T Hamilton
British Poultry Science
|
July 1, 1983
The effects of dietary intake and of dietary concentration of copper sulphate on the laying domestic fowl: effects on laying performance and tissue mineral contents
M H Stevenson, J Pearce, N Jackson
British Poultry Science
|
July 1, 1983
The effects of dietary intake and of dietary concentration of copper sulphate on the laying domestic fowl: effects on some aspects of lipid, carbohydrate and amino acid metabolism
J Pearce, N Jackson, M H Stevenson
Applied Radiation and Isotopes : Including Data, Instrumentation and Methods for Use in Agriculture, Industry and Medicine
|
January 1, 1993
The effect of irradiation dose and storage time on the ESR signal in the cuticle of different components of the exoskeleton of Norway lobster (Nephrops norvegicus)
E M Stewart, M H Stevenson, R Gray
Page
of 3
Search research articles
Search
Showing results (11-20 of 29) with videos related to
Sort By:
Page
of 3
Journal of the Science of Food and Agriculture
|
November 1, 1981
Identification of the component responsible for the effects of added dietary copper sulphate in the female domestic fowl
N Jackson, M H Stevenson
The Proceedings of the Nutrition Society
|
September 1, 1979
The accumulation of copper in the liver of the domestic laying hen
M H Stevenson, N Jackson
Journal of the Science of Food and Agriculture
|
October 1, 1983
The chemical composition and true metabolisable energy content of cassava root meal imported into Northern Ireland
M H Stevenson, W D Graham
British Poultry Science
|
July 1, 1995
Irradiation-induced off-odour in chicken and its possible control
R L Patterson, M H Stevenson
British Poultry Science
|
October 1, 1983
The interaction of food additives and protein content in broiler diets
W H Foster, M H Stevenson
The British Journal of Nutrition
|
November 1, 1978
Studies on the absorption of calcium, phosphorus, magnesium, copper and zinc by sheep fed on roughage-cereal diets
M H Stevenson, E F Unsworth
Nature
|
March 15, 1990
Irradiation detection
M H Stevenson, J T Hamilton
British Poultry Science
|
July 1, 1983
The effects of dietary intake and of dietary concentration of copper sulphate on the laying domestic fowl: effects on laying performance and tissue mineral contents
M H Stevenson, J Pearce, N Jackson
British Poultry Science
|
July 1, 1983
The effects of dietary intake and of dietary concentration of copper sulphate on the laying domestic fowl: effects on some aspects of lipid, carbohydrate and amino acid metabolism
J Pearce, N Jackson, M H Stevenson
Applied Radiation and Isotopes : Including Data, Instrumentation and Methods for Use in Agriculture, Industry and Medicine
|
January 1, 1993
The effect of irradiation dose and storage time on the ESR signal in the cuticle of different components of the exoskeleton of Norway lobster (Nephrops norvegicus)
E M Stewart, M H Stevenson, R Gray
Page
of 3