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The Journal of Biological Chemistry|January 10, 1998
A newly identified horseshoe crab lectin with binding specificity to O-antigen of bacterial lipopolysaccharidesT Saito, M Hatada, S Iwanaga, et al.
Biomaterials|February 1, 1994
Protein permeation through poly(vinyl alcohol) hydrogel membranesK Burczak, T Fujisato, M Hatada, et al.
Nature|August 20, 1987
Crystal structure of the intensely sweet protein monellinC Ogata, M Hatada, G Tomlinson, et al.
Acta Crystallographica. Section D, Biological Crystallography|May 1, 1994
Crystallization at low salt concentration and alkaline pH and preliminary crystallographic data for a monoclinic form of yeast enolaseE Zhang, L Lebioda, Y Chen, et al.
Proceedings of the National Academy of Sciences of the United States of America|March 1, 1985
Three-dimensional structure of thaumatin I, an intensely sweet proteinA M de Vos, M Hatada, H van der Wel, et al.
Acta Crystallographica. Section D, Biological Crystallography|September 1, 1995
Expression, characterization and crystallographic analysis of telluromethionyl dihydrofolate reductaseJ O Boles, K Lewinski, M G Kunckle, et al.
Structure (London, England : 1993)|March 15, 1994
Structural comparisons among the short-chain helical cytokinesD A Rozwarski, A M Gronenborn, G M Clore, et al.
Bioorganic & Medicinal Chemistry Letters|September 7, 1999
Structure-based design and synthesis of a novel class of Src SH2 inhibitorsJ L Buchanan, R S Bohacek, G P Luke, et al.
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