Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M Henning

Showing results (231-240 of 300) with videos related to

Pageof 30
Sort By:
The Journal of Nutrition|December 21, 2005
Of the major phenolic acids formed during human microbial fermentation of tea, citrus, and soy flavonoid supplements, only 3,4-dihydroxyphenylacetic acid has antiproliferative activityKun Gao, Anlong Xu, Cyrille Krul, et al.
European Journal of Clinical Nutrition|March 30, 2007
Feasibility of a low-fat/high-fiber diet intervention with soy supplementation in prostate cancer patients after prostatectomyZ Li, W J Aronson, J R Arteaga, et al.
Nucleic Acids Research|August 26, 2017
A new role for FBP21 as regulator of Brr2 helicase activityLisa M Henning, Karine F Santos, Jana Sticht, et al.
American Journal of Epidemiology|March 15, 1997
Plasma carotenoids and the prevalence of adenomatous polyps of the distal colon and rectumJ M Shikany, J S Witte, S M Henning, et al.
ACS Nano|November 10, 2015
Gold over Branched Palladium Nanostructures for Photothermal Cancer TherapyAndrew J McGrath, Yi-Hsin Chien, Soshan Cheong, et al.
Scientific Reports|May 21, 2017
Health benefit of vegetable/fruit juice-based diet: Role of microbiomeSusanne M Henning, Jieping Yang, Paul Shao, et al.
Cancer Prevention Research (Philadelphia, Pa.)|October 31, 2013
Effect of a low-fat fish oil diet on proinflammatory eicosanoids and cell-cycle progression score in men undergoing radical prostatectomyColette Galet, Kiran Gollapudi, Sevan Stepanian, et al.
The Journal of Nutritional Biochemistry|August 6, 2005
Bioavailability and antioxidant effect of epigallocatechin gallate administered in purified form versus as green tea extract in healthy individualsSusanne M Henning, Yantao Niu, Yong Liu, et al.
Neurology|December 13, 2000
A placebo-controlled crossover trial of creatine in mitochondrial diseasesT Klopstock, V Querner, F Schmidt, et al.
The American Journal of Gastroenterology|November 26, 2003
Chronic acid-related disorders are common and underinvestigatedSumit R Majumdar, Stephen B Soumerai, Francis A Farraye, et al.
Pageof 30

Showing results (231-240 of 300) with videos related to

Sort By:
Pageof 30
The Journal of Nutrition|December 21, 2005
Of the major phenolic acids formed during human microbial fermentation of tea, citrus, and soy flavonoid supplements, only 3,4-dihydroxyphenylacetic acid has antiproliferative activityKun Gao, Anlong Xu, Cyrille Krul, et al.
European Journal of Clinical Nutrition|March 30, 2007
Feasibility of a low-fat/high-fiber diet intervention with soy supplementation in prostate cancer patients after prostatectomyZ Li, W J Aronson, J R Arteaga, et al.
Nucleic Acids Research|August 26, 2017
A new role for FBP21 as regulator of Brr2 helicase activityLisa M Henning, Karine F Santos, Jana Sticht, et al.
American Journal of Epidemiology|March 15, 1997
Plasma carotenoids and the prevalence of adenomatous polyps of the distal colon and rectumJ M Shikany, J S Witte, S M Henning, et al.
ACS Nano|November 10, 2015
Gold over Branched Palladium Nanostructures for Photothermal Cancer TherapyAndrew J McGrath, Yi-Hsin Chien, Soshan Cheong, et al.
Scientific Reports|May 21, 2017
Health benefit of vegetable/fruit juice-based diet: Role of microbiomeSusanne M Henning, Jieping Yang, Paul Shao, et al.
Cancer Prevention Research (Philadelphia, Pa.)|October 31, 2013
Effect of a low-fat fish oil diet on proinflammatory eicosanoids and cell-cycle progression score in men undergoing radical prostatectomyColette Galet, Kiran Gollapudi, Sevan Stepanian, et al.
The Journal of Nutritional Biochemistry|August 6, 2005
Bioavailability and antioxidant effect of epigallocatechin gallate administered in purified form versus as green tea extract in healthy individualsSusanne M Henning, Yantao Niu, Yong Liu, et al.
Neurology|December 13, 2000
A placebo-controlled crossover trial of creatine in mitochondrial diseasesT Klopstock, V Querner, F Schmidt, et al.
The American Journal of Gastroenterology|November 26, 2003
Chronic acid-related disorders are common and underinvestigatedSumit R Majumdar, Stephen B Soumerai, Francis A Farraye, et al.
Pageof 30