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Chembiochem : a European Journal of Chemical Biology|November 21, 2019
New Platinum(II) Triazole Thiosemicarbazone Complexes: Analysis of Their Reactivity and Potential Antitumoral ActionAna I Matesanz, Jorge M Herrero, Eva J Faraco, et al.Journal of Chromatography. A|May 7, 2013
Derivatization of hydroxyl functional groups for liquid chromatography and capillary electroseparationA Escrig-Doménech, E F Simó-Alfonso, J M Herrero-Martínez, et al.Journal of Chromatography. A|September 13, 2011
Comparison of monolithic and microparticulate columns for reversed-phase liquid chromatography of tryptic digests of industrial enzymes in cleaning productsM Beneito-Cambra, J M Herrero-Martínez, G Ramis-Ramos, et al.Arthritis Care & Research|May 28, 2010
Risk factors associated with renal lithiasis during uricosuric treatment of hyperuricemia in patients with goutFernando Perez-Ruiz, Samuel Hernandez-Baldizon, Ana M Herrero-Beites, et al.Journal of Chromatography. A|September 19, 2009
Comparison on photo-initiators for the preparation of methacrylate monolithic columns for capillary electrochromatographyV Bernabé-Zafón, M Beneito-Cambra, E F Simó-Alfonso, et al.Journal of Chromatography. A|December 6, 2000
Determination of cationic surfactants by capillary zone electrophoresis and micellar electrokinetic chromatography with deoxycholate micelles in the presence of large organic solvent concentrationsJ M Herrero-Martínez, E F Simó-Alfonso, C Mongay-Fernández, et al.Electrophoresis|October 24, 2008
Lauroyl peroxide as thermal initiator of lauryl methacrylate monolithic columns for CECAmparo Cantó-Mirapeix, José M Herrero-Martínez, Carlos Mongay-Fernández, et al.Electrophoresis|January 27, 2009
Chemical initiation for butyl and lauryl acrylate monolithic columns for CECAmparo Cantó-Mirapeix, José M Herrero-Martínez, Carlos Mongay-Fernández, et al.Journal of Chromatography. A|May 22, 2012
Sequential determination of fat- and water-soluble vitamins in green leafy vegetables during storageJ Santos, J A Mendiola, M B P P Oliveira, et al.Journal of Agricultural and Food Chemistry|December 20, 1999
Structural changes of hake (Merluccius merluccius L.) fillets: effects of freezing and frozen storageM Careche, A M Herrero, A Rodriguez-Casado, et al.Pageof 32