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British Journal of Haematology|October 1, 1995
Diagnosis of transfusion-associated graft-versus-host disease by polymerase chain reaction in fludarabine-treated B-chronic lymphocytic leukaemiaM Briz, R Cabrera, I Sanjuán, et al.
Farmacia Hospitalaria : Organo Oficial De Expresion Cientifica De La Sociedad Espanola De Farmacia Hospitalaria|April 30, 2009
[Work of a multidisciplinary team in the control of the prescription of ertapenem]M V Gil-Navarro, R Muñoz-Corte, M Herrero Romero, et al.
Journal of Medical Virology|February 1, 1995
Hepatitis B and D genomes in hepatitis B surface antigen negative patients with chronic hepatitis CS González, S Navas, A Madejón, et al.
Osteoarthritis and Cartilage|April 20, 2010
Effectiveness of chondroitin sulphate in patients with concomitant knee osteoarthritis and psoriasis: a randomized, double-blind, placebo-controlled studyI Möller, M Pérez, J Monfort, et al.
Bulletin of Environmental Contamination and Toxicology|June 25, 2009
Breast milk excretion Kinetic of b-HCH, pp'DDE and pp'DDTS M Waliszewski, G Melo-Santiesteban, R Villalobos-Pietrini, et al.
Journal of Agricultural and Food Chemistry|October 17, 2007
Magnetic resonance imaging, rheological properties, and physicochemical characteristics of meat systems with fibrinogen and thrombinA M Herrero, M I Cambero, J A Ordóñez, et al.
Journal of Animal Science|November 5, 2014
Estimating challenge load due to disease outbreaks and other challenges using reproduction records of sowsP K Mathur, J M Herrero-Medrano, P Alexandri, et al.
Implant Dentistry|April 30, 2014
Comparative analysis of 2 resonance frequency measurement devices: Osstell Mentor and Osstell ISQR Jaramillo, R Santos, P Lázaro, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|February 14, 2003
Long-term efficacy of hyperuricaemia treatment in renal transplant patientsFernando Perez-Ruiz, Pablo Gomez-Ullate, Juan J Amenabar, et al.
Meat Science|November 9, 2011
Tensile properties of cooked meat sausages and their correlation with texture profile analysis (TPA) parameters and physico-chemical characteristicsA M Herrero, L de la Hoz, J A Ordóñez, et al.
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