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British Poultry Science|May 11, 2002
Effects of low dietary protein and different allocations of food during rearing and restricted feeding after peak rate of lay on egg production, fertility and hatchability in female broiler breedersP M Hocking, R Bernard, G W RobertsonMatrix Biology : Journal of the International Society for Matrix Biology|June 17, 1998
Leucine-rich repeat glycoproteins of the extracellular matrixA M Hocking, T Shinomura, D J McQuillanBritish Poultry Science|July 1, 1992
Changes in ovarian function of female turkeys photostimulated at 18, 24 or 30 weeks of age and fed ad libitum or restricted until point of layP M Hocking, D Waddington, M A WalkerBritish Poultry Science|July 5, 2017
Effect of crude protein concentration and dietary electrolyte balance on litter quality, foot pad dermatitis, growth performance and processing yields in two medium heavy turkey hybridsT Veldkamp, P M Hocking, L J VincoBritish Poultry Science|December 29, 2000
Effects of food restriction or delayed photostimulation on ovarian follicle number, plasma oestradiol concentration and vaginal collagen content in male-line turkeysS Buchanan, G W Robertson, P M HockingReproduction (Cambridge, England)|February 28, 2001
Ovarian steroid hormone production in a multiple ovulating male line and a single ovulating traditional line of turkeysS Buchanan, G W Robertson, P M HockingImmunological Reviews|July 26, 2023
Immune-related adverse events after immune check point inhibitors: Understanding the intersection with autoimmunityNamrata Singh, Anne M Hocking, Jane H BucknerAustralian Veterinary Journal|May 24, 2005
Radioiodide (131I) therapy for the treatment of canine thyroid carcinomaA J Worth, R M Zuber, M HockingResearch in Veterinary Science|September 30, 1999
The relationships between vaginal collagen, plasma oestradiol and uterine prolapse in turkeysS Buchanan, G W Robertson, P M HockingPageof 29