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M Hodgson

Showing results (601-610 of 642) with videos related to

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European Journal of Nutrition|May 3, 2025
Higher vitamin K1 intakes are associated with lower subclinical atherosclerosis and lower risk for atherosclerotic vascular disease-related outcomes in older womenMontana Dupuy, Liezhou Zhong, Simone Radavelli-Bagatini, et al.
Food & Function|April 5, 2022
Association between non-tea flavonoid intake and risk of type 2 diabetes: the Australian diabetes, obesity and lifestyle studyMary D Adu, Catherine P Bondonno, Benjamin H Parmenter, et al.
European Journal of Clinical Nutrition|October 26, 2022
Intake of dietary flavonoids and incidence of ischemic heart disease in the Danish Diet, Cancer, and Health cohortBenjamin H Parmenter, Frederik Dalgaard, Kevin Murray, et al.
Diabetes, Obesity & Metabolism|May 16, 2025
Cruciferous vegetables improve glycaemic control compared to root/squash vegetables in a randomized, controlled, crossover trial: The VEgetableS for vaScular hEaLth (VESSEL) studyEmma L Connolly, Alex H Liu, Richard J Woodman, et al.
Soft Matter|September 10, 2020
Soft matter science and the COVID-19 pandemicWilson C K Poon, Aidan T Brown, Susana O L Direito, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|July 17, 2019
Association Between Abdominal Aortic Calcification, Bone Mineral Density, and Fracture in Older WomenJoshua R Lewis, Celeste J Eggermont, John T Schousboe, et al.
European Journal of Nutrition|March 29, 2021
Association of habitual intake of fruits and vegetables with depressive symptoms: the AusDiab studySimone Radavelli-Bagatini, Reindolf Anokye, Nicola P Bondonno, et al.
Nutrients|April 30, 2021
Association between Fruit and Vegetable Intakes and Mental Health in the Australian Diabetes Obesity and Lifestyle CohortJoanna Rees, Simone Radavelli Bagatini, Johnny Lo, et al.
The American Journal of Clinical Nutrition|June 6, 2018
Nitrate-rich vegetables do not lower blood pressure in individuals with mildly elevated blood pressure: a 4-wk randomized controlled crossover trialLauren C Blekkenhorst, Joshua R Lewis, Richard L Prince, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 11, 2024
Vitamin K1 intake is associated with lower risk for all-cause and cardiovascular disease mortality in community-dwelling older Australian womenMontana Dupuy, Simone Radavelli-Bagatini, Liezhou Zhong, et al.
Pageof 65

Showing results (601-610 of 642) with videos related to

Sort By:
Pageof 65
European Journal of Nutrition|May 3, 2025
Higher vitamin K1 intakes are associated with lower subclinical atherosclerosis and lower risk for atherosclerotic vascular disease-related outcomes in older womenMontana Dupuy, Liezhou Zhong, Simone Radavelli-Bagatini, et al.
Food & Function|April 5, 2022
Association between non-tea flavonoid intake and risk of type 2 diabetes: the Australian diabetes, obesity and lifestyle studyMary D Adu, Catherine P Bondonno, Benjamin H Parmenter, et al.
European Journal of Clinical Nutrition|October 26, 2022
Intake of dietary flavonoids and incidence of ischemic heart disease in the Danish Diet, Cancer, and Health cohortBenjamin H Parmenter, Frederik Dalgaard, Kevin Murray, et al.
Diabetes, Obesity & Metabolism|May 16, 2025
Cruciferous vegetables improve glycaemic control compared to root/squash vegetables in a randomized, controlled, crossover trial: The VEgetableS for vaScular hEaLth (VESSEL) studyEmma L Connolly, Alex H Liu, Richard J Woodman, et al.
Soft Matter|September 10, 2020
Soft matter science and the COVID-19 pandemicWilson C K Poon, Aidan T Brown, Susana O L Direito, et al.
Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|July 17, 2019
Association Between Abdominal Aortic Calcification, Bone Mineral Density, and Fracture in Older WomenJoshua R Lewis, Celeste J Eggermont, John T Schousboe, et al.
European Journal of Nutrition|March 29, 2021
Association of habitual intake of fruits and vegetables with depressive symptoms: the AusDiab studySimone Radavelli-Bagatini, Reindolf Anokye, Nicola P Bondonno, et al.
Nutrients|April 30, 2021
Association between Fruit and Vegetable Intakes and Mental Health in the Australian Diabetes Obesity and Lifestyle CohortJoanna Rees, Simone Radavelli Bagatini, Johnny Lo, et al.
The American Journal of Clinical Nutrition|June 6, 2018
Nitrate-rich vegetables do not lower blood pressure in individuals with mildly elevated blood pressure: a 4-wk randomized controlled crossover trialLauren C Blekkenhorst, Joshua R Lewis, Richard L Prince, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 11, 2024
Vitamin K1 intake is associated with lower risk for all-cause and cardiovascular disease mortality in community-dwelling older Australian womenMontana Dupuy, Simone Radavelli-Bagatini, Liezhou Zhong, et al.
Pageof 65