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The Journal of Biological Chemistry|January 18, 2003
Expression of sterol 27-hydroxylase (CYP27A1) enhances cholesterol effluxGenevieve Escher, Zygmunt Krozowski, Kevin D Croft, et al.Biochemical and Biophysical Research Communications|January 17, 1995
PGF2-isoprostanes formed during copper-induced oxidation of low-density lipoproteins are the prostaglandins that cross-react with PGE2 antibodiesJ M Proudfoot, L J Beilin, K D CroftJournal of Agricultural and Food Chemistry|June 30, 2010
Isolation, characterization, and immunological effects of alpha-galacto-oligosaccharides from a new source, the herb Lycopus lucidus TurczXingbin Yang, Yan Zhao, Nianwu He, et al.Canadian Journal of Surgery. Journal Canadien De Chirurgie|April 1, 1992
Cardiac compliance and effects of hypertonic salineD Croft, Y M Dion, M Dumont, et al.Journal of Hypertension|February 1, 1984
Dissociation of effects of dietary fatty acids on blood pressure and prostanoid metabolism in Goldblatt hypertensive ratsJ P Codde, L J Beilin, K D CroftJournal of Molecular Neuroscience : MN|August 2, 2001
Alterations in brain function after loss of docosahexaenoate due to dietary restriction of n-3 fatty acidsN Salem, T Moriguchi, R S Greiner, et al.Clinical Therapeutics|May 1, 1995
ICI 204,636, a novel, atypical antipsychotic: early indication of safety and efficacy in patients with chronic and subchronic schizophreniaL F Fabre, L Arvanitis, J Pultz, et al.Biochimica Et Biophysica Acta|September 12, 1984
Dietary modification of fatty acid and prostaglandin synthesis in the rat. Effect of variations in the level of dietary fatK D Croft, L J Beilin, R Vandongen, et al.Eicosanoids|January 1, 1991
The effect of lipoproteins on the release of some eicosanoids by stimulated human leukocytes. A possible role in atherogenesisK D Croft, J Proudfoot, C Moulton, et al.Archives of Disease in Childhood|April 16, 1998
New chart to evaluate weight falteringC Wright, A Avery, M Epstein, et al.Pageof 132