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American Journal of Public Health|March 17, 1999
Relationship of lipoprotein(a) levels to physical activity and family history of coronary heart diseaseS Martín, R Elosua, M I Covas, et al.The Journal of Nutrition, Health & Aging|December 14, 2011
Bone quantitative ultrasound measurements in relation to the metabolic syndrome and type 2 diabetes mellitus in a cohort of elderly subjects at high risk of cardiovascular disease from the PREDIMED studyM Bulló, M Garcia-Aloy, J Basora, et al.Annals of the New York Academy of Sciences|June 21, 2002
Scientific aspects that justify the benefits of the Mediterranean diet: mild-to-moderate versus heavy drinkingM I Covas, J Marrugat, M Fitó, et al.Clinica Chimica Acta; International Journal of Clinical Chemistry|December 16, 1998
Differential expression of double-band apolipoprotein(a) phenotypes in healthy Spanish subjects detected by SDS-agarose immunoblottingS Martín, M G Ladona, J Pedro-Botet, et al.American Journal of Hypertension|December 16, 1997
Captopril test and renal duplex scanning for the primary screening of renovascular diseaseM Miralles, M I Covas, E Martínez Miralles, et al.Clinical Nutrition (Edinburgh, Scotland)|September 6, 2001
Use of a three-day estimated food record, a 72-hour recall and a food-frequency questionnaire for dietary assessment in a Mediterranean Spanish populationH Schröder, M I Covas, J Marrugat, et al.Revista Espanola De Anestesiologia Y Reanimacion|March 1, 1990
[Etomidate perfusion in neurosurgery]S Fernández Galinski, E Barrera, J L de Córdoba, et al.European Journal of Clinical Nutrition|January 28, 2003
Tyrosol and hydroxytyrosol are absorbed from moderate and sustained doses of virgin olive oil in humansE Miró-Casas, M-I Covas, M Fitó, et al.Medicina Clinica|September 21, 2000
[Olive oil and inhibition of low density lipoprotein oxidation. Role of phenolic compounds]M Fitó, M I Covas, R M Lamuela-Raventós, et al.Folia Biologica|June 24, 2009
Characterization of human gene expression changes after olive oil ingestion: an exploratory approachV Konstantinidou, O Khymenets, M Fito, et al.Pageof 5