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Biochemical Society Transactions
|
June 1, 1987
Isomeric fatty acids
M I Gurr
BMJ (Clinical Research Ed.)
|
March 1, 1997
Coffee drinking and risk of coronary heart disease. Cholesterol concentration may have been within natural fluctuations
M I Gurr
Nutrition Research Reviews
|
December 20, 2008
Dietary Fatty acids with trans unsaturation
M I Gurr
The British Journal of Nutrition
|
June 1, 1997
Lipids: from intractable grease to oil for the wheels of life
M I Gurr
Progress in Lipid Research
|
January 1, 1983
The role of lipids in the regulation of the immune system
M I Gurr
The Proceedings of the Nutrition Society
|
July 1, 1989
Has the food industry benefited from the science of nutrition?
M I Gurr
The Journal of Dairy Research
|
October 1, 1981
Review of the progress of dairy science: human and artificial milks for infant feeding
M I Gurr
Nutrition Research Reviews
|
December 18, 2008
Editorial: new departure
M I Gurr
Nutrition Research Reviews
|
December 20, 2008
Editorial: food choice and the control of food intake
M I Gurr
The British Journal of Nutrition
|
June 13, 1998
Dietary lipids and evolution of the human brain
M I Gurr
Page
of 7
Search research articles
Search
Showing results (1-10 of 65) with videos related to
Sort By:
Page
of 7
Biochemical Society Transactions
|
June 1, 1987
Isomeric fatty acids
M I Gurr
BMJ (Clinical Research Ed.)
|
March 1, 1997
Coffee drinking and risk of coronary heart disease. Cholesterol concentration may have been within natural fluctuations
M I Gurr
Nutrition Research Reviews
|
December 20, 2008
Dietary Fatty acids with trans unsaturation
M I Gurr
The British Journal of Nutrition
|
June 1, 1997
Lipids: from intractable grease to oil for the wheels of life
M I Gurr
Progress in Lipid Research
|
January 1, 1983
The role of lipids in the regulation of the immune system
M I Gurr
The Proceedings of the Nutrition Society
|
July 1, 1989
Has the food industry benefited from the science of nutrition?
M I Gurr
The Journal of Dairy Research
|
October 1, 1981
Review of the progress of dairy science: human and artificial milks for infant feeding
M I Gurr
Nutrition Research Reviews
|
December 18, 2008
Editorial: new departure
M I Gurr
Nutrition Research Reviews
|
December 20, 2008
Editorial: food choice and the control of food intake
M I Gurr
The British Journal of Nutrition
|
June 13, 1998
Dietary lipids and evolution of the human brain
M I Gurr
Page
of 7