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The Journal of Nutrition|March 29, 2000
Plant stanol esters affect serum cholesterol concentrations of hypercholesterolemic men and women in a dose-dependent mannerM A Hallikainen, E S Sarkkinen, M I Uusitupa
Annals of Medicine|January 27, 1999
Neuropeptide Y: a novel link between the neuroendocrine system and cholesterol metabolismM I Uusitupa, M K Karvonen, U Pesonen, et al.
Diabetes Care|May 1, 1996
Evolution, risk factors, and prognostic implications of albuminuria in NIDDML K Niskanen, I Penttilã, M Parviainen, et al.
Diabetic Medicine : a Journal of the British Diabetic Association|September 1, 1995
Plasma lipid peroxidation and hyperglycaemia: a connection through hyperinsulinaemia?L K Niskanen, J T Salonen, K Nyyssönen, et al.
Diabetologia|May 1, 1997
Abnormal myocardial kinetics of 123I-heptadecanoic acid in subjects with impaired glucose toleranceA K Turpeinen, J T Kuikka, E Vanninen, et al.
Metabolism: Clinical and Experimental|June 17, 1998
Fat-modified diets influence serum concentrations of cholesterol precursors and plant sterols in hypercholesterolemic subjectsE S Sarkkinen, M I Uusitupa, H Gylling, et al.
European Journal of Clinical Nutrition|November 13, 2002
The effect of vegetable oil-based cheese on serum total and lipoprotein lipidsH M Karvonen, N S Tapola, M I Uusitupa, et al.
Diabetes Care|January 1, 1990
Five-year follow-up study on plasma insulin levels in newly diagnosed NIDDM patients and nondiabetic subjectsL K Niskanen, M I Uusitupa, H Sarlund, et al.
Journal of Human Hypertension|March 1, 1994
Long-term effects of four fat-modified diets on blood pressureM I Uusitupa, E S Sarkkinen, J Torpström, et al.
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