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NPJ Science of Food|August 22, 2024
Fermented food consumption modulates the oral microbiotaM Ibarlucea-Jerez, M Monnoye, C Chambon, et al.
Food Microbiology|August 11, 2022
Persistence of fermented food bacteria in the oral cavity of rats after one week of consumptionM Ibarlucea-Jerez, M C Canivenc-Lavier, E Beuvier, et al.
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