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Metabolic Syndrome and Related Disorders|December 1, 2009
Prevalence and correlates of diabetes in South asian indians in the United States: findings from the metabolic syndrome and atherosclerosis in South asians living in america study and the multi-ethnic study of atherosclerosisA M Kanaya, C L Wassel, D Mathur, et al.The Journal of Cardiovascular Surgery|January 10, 2001
Electron beam tomography with three-dimensional reconstruction in the diagnosis of aortic diseasesB Lu, R P Dai, B L Jing, et al.Journal of Computer Assisted Tomography|October 25, 2000
Evaluation of coronary artery bypass graft patency using three-dimensional reconstruction and flow study on electron beam tomographyB Lu, R P Dai, B L Jing, et al.Journal of the American College of Cardiology|November 11, 1998
Usefulness of electron beam computed tomography scanning for distinguishing ischemic from nonischemic cardiomyopathyM J Budoff, D M Shavelle, D H Lamont, et al.Angiology|December 5, 2000
Evaluation of electron beam tomographic coronary arteriography with three-dimensional reconstruction in healthy subjectsB Lu, R Dai, H Bai, et al.The American Journal of Cardiology|April 6, 1999
Intravenous three-dimensional coronary angiography using contrast enhanced electron beam computed tomographyM J Budoff, R J Oudiz, C P Zalace, et al.Circulation|May 25, 1999
Coronary calcium does not accurately predict near-term future coronary events in high-risk adultsR C Detrano, N D Wong, T M Doherty, et al.Clinical Imaging|August 3, 2001
Coronary artery stenoses: a phantom study using contrast enhanced three-dimensional electron beam tomographyB Lu, R P Dai, H Bai, et al.Spinal Cord|March 7, 2007
Measurement of coronary artery calcification by electron beam computerized tomography in persons with chronic spinal cord injury: evidence for increased atherosclerotic burdenS H Orakzai, R H Orakzai, N Ahmadi, et al.European Journal of Endocrinology|August 21, 2019
Associations between subcutaneous fat density and systemic inflammation differ by HIV serostatus and are independent of fat quantityJ E Lake, P Debroy, D Ng, et al.Pageof 5