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M J Mazier

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Progress in Food & Nutrition Science|January 1, 1991
Dietary fat quality and circulating cholesterol levels in humans: a review of actions and mechanismsM J Mazier, P J Jones
Metabolism: Clinical and Experimental|October 27, 1999
Dietary fat saturation, but not the feeding state, modulates rates of cholesterol esterification in normolipidemic menM J Mazier, P J Jones
The Journal of Nutrition|February 1, 1997
Diet fat saturation and feeding state modulate rates of cholesterol synthesis in normolipidemic menM J Mazier, P J Jones
Canadian Journal of Physiology and Pharmacology|April 1, 1994
Model-based compartmental analyses in nutrition researchM J Mazier, P J Jones
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Progress in Food & Nutrition Science|January 1, 1991
Dietary fat quality and circulating cholesterol levels in humans: a review of actions and mechanismsM J Mazier, P J Jones
Metabolism: Clinical and Experimental|October 27, 1999
Dietary fat saturation, but not the feeding state, modulates rates of cholesterol esterification in normolipidemic menM J Mazier, P J Jones
The Journal of Nutrition|February 1, 1997
Diet fat saturation and feeding state modulate rates of cholesterol synthesis in normolipidemic menM J Mazier, P J Jones
Canadian Journal of Physiology and Pharmacology|April 1, 1994
Model-based compartmental analyses in nutrition researchM J Mazier, P J Jones
Pageof 1