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Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|April 1, 1997
Influence on the selenium concentration and selenium intake of infants of infants of ingredients in Spanish homogenised infant beikostsJ Ortuño, G Ros, M J Periago, et al.Journal of Food Protection|February 25, 2003
Monitoring volatile and nonvolatile amines in dried and salted roes of tuna (Thunnus thynnus L.) during manufacture and storageM J Periago, J Rodrigo, G Ros, et al.Journal of Dairy Science|December 22, 2015
Effect of processing on polyamine content and bioactive peptides released after in vitro gastrointestinal digestion of infant formulasC Gómez-Gallego, I Recio, V Gómez-Gómez, et al.Meat Science|September 25, 2012
Effect of the addition of tomato paste on the nutritional and sensory properties of mortadellaG Doménech-Asensi, F J García-Alonso, E Martínez, et al.Food & Function|September 7, 2017
A study of the prebiotic-like effects of tomato juice consumption in rats with diet-induced non-alcoholic fatty liver disease (NAFLD)F J García-Alonso, R González-Barrio, G Martín-Pozuelo, et al.Food & Function|April 3, 2019
Spinach consumption ameliorates the gut microbiota and dislipaemia in rats with diet-induced non-alcoholic fatty liver disease (NAFLD)L I Elvira-Torales, M J Periago, R González-Barrio, et al.Pageof 2