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Progress in Food & Nutrition Science
|
January 1, 1980
The physiological basis for the conservation of food crops
M J Rhodes
Plant Molecular Biology
|
January 1, 1994
Physiological roles for secondary metabolites in plants: some progress, many outstanding problems
M J Rhodes
The Proceedings of the Nutrition Society
|
March 1, 1996
Physiologically-active compounds in plant foods: an overview
M J Rhodes
Research in Immunology
|
June 1, 1992
Bacterial cell wall products as adjuvants: early interferon gamma as a marker for adjuvants that enhance protective immunity
G L Gustafson, M J Rhodes
Journal of Wildlife Diseases
|
January 1, 1982
Trichobilharzia physellae (Digenea: Schistosomatidae) from endemic waterfowl on the high plains of Texas
D B Pence, M J Rhodes
Bulletin of Environmental Contamination and Toxicology
|
September 1, 1979
Residues of 2,4,5-T in the american coot (Fulcia americana)
J D Garcia, M J Rhodes
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
March 13, 1998
Identification and analysis of plant phenolic antioxidants
M J Rhodes, K R Price
Applied Microbiology and Biotechnology
|
May 1, 1990
Growth and hyoscyamine production of 'hairy root' cultures of Datura stramonium in a modified stirred tank reactor
M G Hilton, M J Rhodes
Journal of Immunotherapy with Emphasis on Tumor Immunology : Official Journal of the Society for Biological Therapy
|
February 1, 1994
Effects of tumor necrosis factor and dexamethasone on the regulation of interferon-gamma induction by monophosphoryl lipid A
G L Gustafson, M J Rhodes
Planta Medica
|
August 1, 1993
Factors Affecting the Growth and Hyoscyamine Production during Batch Culture of Transformed Roots of Datura stramonium
M G Hilton, M J Rhodes
Page
of 6
Search research articles
Search
Showing results (1-10 of 58) with videos related to
Sort By:
Page
of 6
Progress in Food & Nutrition Science
|
January 1, 1980
The physiological basis for the conservation of food crops
M J Rhodes
Plant Molecular Biology
|
January 1, 1994
Physiological roles for secondary metabolites in plants: some progress, many outstanding problems
M J Rhodes
The Proceedings of the Nutrition Society
|
March 1, 1996
Physiologically-active compounds in plant foods: an overview
M J Rhodes
Research in Immunology
|
June 1, 1992
Bacterial cell wall products as adjuvants: early interferon gamma as a marker for adjuvants that enhance protective immunity
G L Gustafson, M J Rhodes
Journal of Wildlife Diseases
|
January 1, 1982
Trichobilharzia physellae (Digenea: Schistosomatidae) from endemic waterfowl on the high plains of Texas
D B Pence, M J Rhodes
Bulletin of Environmental Contamination and Toxicology
|
September 1, 1979
Residues of 2,4,5-T in the american coot (Fulcia americana)
J D Garcia, M J Rhodes
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)
|
March 13, 1998
Identification and analysis of plant phenolic antioxidants
M J Rhodes, K R Price
Applied Microbiology and Biotechnology
|
May 1, 1990
Growth and hyoscyamine production of 'hairy root' cultures of Datura stramonium in a modified stirred tank reactor
M G Hilton, M J Rhodes
Journal of Immunotherapy with Emphasis on Tumor Immunology : Official Journal of the Society for Biological Therapy
|
February 1, 1994
Effects of tumor necrosis factor and dexamethasone on the regulation of interferon-gamma induction by monophosphoryl lipid A
G L Gustafson, M J Rhodes
Planta Medica
|
August 1, 1993
Factors Affecting the Growth and Hyoscyamine Production during Batch Culture of Transformed Roots of Datura stramonium
M G Hilton, M J Rhodes
Page
of 6