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M J WHICHELOW

Showing results (1-10 of 16) with videos related to

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European Journal of Clinical Nutrition|January 1, 1989
Choice of spread by a random sample of the British population. Association with socio-economic status and risk factors for cardiovascular diseaseM J Whichelow
Early Human Development|December 6, 1982
Factors associated with the duration of breast feeding in a privileged societyM J Whichelow
European Journal of Clinical Nutrition|November 1, 1988
Which foods contain dietary fibre? The beliefs of a random sample of the British populationM J Whichelow
Journal of Advanced Nursing|May 1, 1979
Breast feeding in Cambridge, England: factors affecting the mother's milk supplyM J Whichelow
The British Journal of Nutrition|July 1, 1996
Dietary patterns and their associations with demographic, lifestyle and health variables in a random sample of British adultsM J Whichelow, A T Prevost
Journal of Epidemiology and Community Health|March 1, 1985
Carbon monoxide levels in the breath of smokers and nonsmokers: effect of domestic heating systemsB D Cox, M J Whichelow
Human Nutrition. Applied Nutrition|June 1, 1985
Constipation during pregnancy: dietary fibre intake and the effect of fibre supplementationA S Anderson, M J Whichelow
Public Health Nutrition|April 29, 2000
Seasonal consumption of salad vegetables and fresh fruit in relation to the development of cardiovascular disease and cancerB D Cox, M J Whichelow, A T Prevost
British Journal of Addiction|January 1, 1991
A comparison of the diets of non-smokers and smokersM J Whichelow, S W Erzinclioglu, B D Cox
European Journal of Clinical Nutrition|May 1, 1991
Some regional variations in dietary patterns in a random sample of British adultsM J Whichelow, S W Erzinclioglu, B D Cox
Pageof 2

Showing results (1-10 of 16) with videos related to

Sort By:
Pageof 2
European Journal of Clinical Nutrition|January 1, 1989
Choice of spread by a random sample of the British population. Association with socio-economic status and risk factors for cardiovascular diseaseM J Whichelow
Early Human Development|December 6, 1982
Factors associated with the duration of breast feeding in a privileged societyM J Whichelow
European Journal of Clinical Nutrition|November 1, 1988
Which foods contain dietary fibre? The beliefs of a random sample of the British populationM J Whichelow
Journal of Advanced Nursing|May 1, 1979
Breast feeding in Cambridge, England: factors affecting the mother's milk supplyM J Whichelow
The British Journal of Nutrition|July 1, 1996
Dietary patterns and their associations with demographic, lifestyle and health variables in a random sample of British adultsM J Whichelow, A T Prevost
Journal of Epidemiology and Community Health|March 1, 1985
Carbon monoxide levels in the breath of smokers and nonsmokers: effect of domestic heating systemsB D Cox, M J Whichelow
Human Nutrition. Applied Nutrition|June 1, 1985
Constipation during pregnancy: dietary fibre intake and the effect of fibre supplementationA S Anderson, M J Whichelow
Public Health Nutrition|April 29, 2000
Seasonal consumption of salad vegetables and fresh fruit in relation to the development of cardiovascular disease and cancerB D Cox, M J Whichelow, A T Prevost
British Journal of Addiction|January 1, 1991
A comparison of the diets of non-smokers and smokersM J Whichelow, S W Erzinclioglu, B D Cox
European Journal of Clinical Nutrition|May 1, 1991
Some regional variations in dietary patterns in a random sample of British adultsM J Whichelow, S W Erzinclioglu, B D Cox
Pageof 2