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Acta Ophthalmologica|January 28, 2026
Changes in choroidal and retinal thickness 6 months before and during 18 months of orthokeratology lens treatment in myopic childrenP O Hansen, F Møller, T M JakobsenActa Neurologica Scandinavica|August 1, 1990
Relation between angiographic cerebral vasospasm and regional CBF in patients with SAHM Jakobsen, J Overgaard, E Marcussen, et al.Scandinavian Journal of Rheumatology|April 2, 2019
IgG4-related disease in patients with newly diagnosed idiopathic retroperitoneal fibrosis: a population-based Danish studyN Lomborg, M Jakobsen, C S Bode, et al.Scandinavian Journal of Rheumatology|June 20, 2015
Maternal and foetal outcomes in pregnant systemic lupus erythematosus patients: an incident cohort from a stable referral population followed during 1990-2010I M Jakobsen, R B Helmig, K Stengaard-PedersenInternational Journal of Food Microbiology|July 1, 1993
Microbiological and aromatic characteristics of fermented maize doughs for kenkey production in GhanaM Halm, A Lillie, A K Sørensen, et al.International Journal of Food Microbiology|August 1, 1996
Lactic acid fermentation of cassava dough into agbelimaW K Amoa-Awua, F E Appoh, M JakobsenElectrophoresis|August 19, 2000
"Early" protein synthesis of Lactobacillus delbrueckii ssp. bulgaricus in milk revealed by [35S] methionine labeling and two-dimensional gel electrophoresisK B Rechinger, H Siegumfeldt, I Svendsen, et al.Ugeskrift for Laeger|November 10, 2005
[Treatment of rectal cancer]Steffen Bülow, Peter Christian Rasmussen, Anders Kristian M JakobsenJournal of Applied Microbiology|March 27, 2007
Antimicrobial activity of Bacillus subtilis and Bacillus pumilus during the fermentation of African locust bean (Parkia biglobosa) for Soumbala productionL I I Ouoba, B Diawara, L Jespersen, et al.Applied Microbiology and Biotechnology|January 5, 2002
Physiological characterisation of Penicillium chrysogenum strains expressing the expandase gene from Streptomyces clavuligerus during batch cultivations. Growth and adipoyl-7-aminodeacetoxycephalosporanic acid productionJ Robin, M Jakobsen, M Beyer, et al.Pageof 12