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Showing results (21-30 of 703) with videos related to
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Meat Science
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November 9, 2011
Microorganisms in fresh ground meats: the relative safety of products with low versus high numbers
J M Jay
American Family Physician
|
August 1, 1981
Visual field defects
W M Jay
Neuro-Ophthalmology (Aeolus Press)
|
February 15, 2024
Ave Atque Vale
Walter M Jay
British Medical Journal
|
August 27, 2010
MANIFESTATIONS OF NASAL ALLERGY: THEIR DIAGNOSIS AND TREATMENT
H M Jay
Clinics in Podiatric Medicine and Surgery
|
February 1, 2000
A new concept of ankle arthrodesis via arthroscopic technique
R M Jay
Progress in Neurobiology
|
July 26, 2003
Dopamine: a potential substrate for synaptic plasticity and memory mechanisms
Thérèse M Jay
L'Encephale
|
November 14, 2006
[Stress, loss of neuronal plasticity participate in pathology of aging]
T-M Jay
The Journal of Foot and Ankle Surgery : Official Publication of the American College of Foot and Ankle Surgeons
|
April 6, 2010
Letter to the editor
Richard M Jay
Journal of Food Protection
|
July 16, 2002
A review of aerobic and psychrotrophic plate count procedures for fresh meat and poultry products
J M Jay
Critical Reviews in Food Science and Nutrition
|
January 1, 1992
Microbiological food safety
J M Jay
Page
of 71
Search research articles
Search
Showing results (21-30 of 703) with videos related to
Sort By:
Page
of 71
Meat Science
|
November 9, 2011
Microorganisms in fresh ground meats: the relative safety of products with low versus high numbers
J M Jay
American Family Physician
|
August 1, 1981
Visual field defects
W M Jay
Neuro-Ophthalmology (Aeolus Press)
|
February 15, 2024
Ave Atque Vale
Walter M Jay
British Medical Journal
|
August 27, 2010
MANIFESTATIONS OF NASAL ALLERGY: THEIR DIAGNOSIS AND TREATMENT
H M Jay
Clinics in Podiatric Medicine and Surgery
|
February 1, 2000
A new concept of ankle arthrodesis via arthroscopic technique
R M Jay
Progress in Neurobiology
|
July 26, 2003
Dopamine: a potential substrate for synaptic plasticity and memory mechanisms
Thérèse M Jay
L'Encephale
|
November 14, 2006
[Stress, loss of neuronal plasticity participate in pathology of aging]
T-M Jay
The Journal of Foot and Ankle Surgery : Official Publication of the American College of Foot and Ankle Surgeons
|
April 6, 2010
Letter to the editor
Richard M Jay
Journal of Food Protection
|
July 16, 2002
A review of aerobic and psychrotrophic plate count procedures for fresh meat and poultry products
J M Jay
Critical Reviews in Food Science and Nutrition
|
January 1, 1992
Microbiological food safety
J M Jay
Page
of 71