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Primary Care
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March 1, 1988
Bacterial diseases of the colon
M K Sawyer, S H Gehlbach
Journal of the American Dietetic Association
|
December 1, 1996
Effect of fat replacement on sensory attributes of chocolate chip cookies
O Charlton, M K Sawyer-Morse
Journal of the American Dietetic Association
|
August 1, 1996
Eating quality of banana nut muffins and oatmeal cookies made with ground flaxseed
L Alpers, M K Sawyer-Morse
Journal of the American Dietetic Association
|
January 22, 1998
Contracting for all you are worth
A R Lamb, M K Sawyer-Morse
Journal of Steroid Biochemistry
|
January 1, 1982
Androstenedione metabolism by human lymphocytes
L Milewich, M G Whisenant, M K Sawyer
Journal of the American Dietetic Association
|
December 5, 2000
Fruit and vegetable consumption among Mexican-American college students
A E Evans, M K Sawyer-Morse, A Betsinger
Journal of Adolescent Health Care : Official Publication of the Society for Adolescent Medicine
|
May 1, 1989
Nutrition beliefs, practices, and perceptions of young dancers
M K Sawyer-Morse, T Smolik, C Mobley, et al.
Biology of the Neonate
|
January 1, 1971
Developmental aspects of the human complement system
M K Sawyer, M L Forman, L S Kuplic, et al.
The American Journal of Physiology
|
August 1, 1976
Renal responses of Australian lungfish to vasotocin, angiotensin II, and NaCl infusion
W H Sawyer, J R Blair-West, P A Simpson, et al.
The Journal of Pediatrics
|
December 1, 1981
Recurrent infections and delayed separation of the umbilical cord in an infant with abnormal phagocytic cell locomotion and oxidative response during particle phagocytosis
J S Abramson, E L Mills, M K Sawyer, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 14) with videos related to
Sort By:
Page
of 2
Primary Care
|
March 1, 1988
Bacterial diseases of the colon
M K Sawyer, S H Gehlbach
Journal of the American Dietetic Association
|
December 1, 1996
Effect of fat replacement on sensory attributes of chocolate chip cookies
O Charlton, M K Sawyer-Morse
Journal of the American Dietetic Association
|
August 1, 1996
Eating quality of banana nut muffins and oatmeal cookies made with ground flaxseed
L Alpers, M K Sawyer-Morse
Journal of the American Dietetic Association
|
January 22, 1998
Contracting for all you are worth
A R Lamb, M K Sawyer-Morse
Journal of Steroid Biochemistry
|
January 1, 1982
Androstenedione metabolism by human lymphocytes
L Milewich, M G Whisenant, M K Sawyer
Journal of the American Dietetic Association
|
December 5, 2000
Fruit and vegetable consumption among Mexican-American college students
A E Evans, M K Sawyer-Morse, A Betsinger
Journal of Adolescent Health Care : Official Publication of the Society for Adolescent Medicine
|
May 1, 1989
Nutrition beliefs, practices, and perceptions of young dancers
M K Sawyer-Morse, T Smolik, C Mobley, et al.
Biology of the Neonate
|
January 1, 1971
Developmental aspects of the human complement system
M K Sawyer, M L Forman, L S Kuplic, et al.
The American Journal of Physiology
|
August 1, 1976
Renal responses of Australian lungfish to vasotocin, angiotensin II, and NaCl infusion
W H Sawyer, J R Blair-West, P A Simpson, et al.
The Journal of Pediatrics
|
December 1, 1981
Recurrent infections and delayed separation of the umbilical cord in an infant with abnormal phagocytic cell locomotion and oxidative response during particle phagocytosis
J S Abramson, E L Mills, M K Sawyer, et al.
Page
of 2